| Stunning and animal welfare from Islamic and scientific perspectives K Nakyinsige, YBC Man, ZA Aghwan, I Zulkifli, YM Goh, FA Bakar, ... Meat science 95 (2), 352-361, 2013 | 190 | 2013 |
| Efficient halal bleeding, animal handling, and welfare: A holistic approach for meat quality ZA Aghwan, AU Bello, AA Abubakar, JC Imlan, AQ Sazili Meat Science 121, 420-428, 2016 | 98 | 2016 |
| Bleeding efficiency and meat oxidative stability and microbiological quality of New Zealand White rabbits subjected to halal slaughter without stunning and gas stun-killing K Nakyinsige, AB Fatimah, ZA Aghwan, I Zulkifli, YM Goh, AQ Sazili Asian-Australasian journal of animal sciences 27 (3), 406, 2014 | 97 | 2014 |
| Development of microbial spoilage and lipid and protein oxidation in rabbit meat K Nakyinsige, AQ Sazili, ZA Aghwan, I Zulkifli, YM Goh, FA Bakar, ... Meat science 108, 125-131, 2015 | 82 | 2015 |
| Changes of microbial spoilage, lipid‐protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat AB Sabow, AQ Sazili, ZA Aghwan, I Zulkifli, YM Goh, MZA Ab Kadir, ... Animal Science Journal 87 (6), 816-826, 2016 | 74 | 2016 |
| Serum fatty acids, biochemical indices and antioxidant status in goats fed canola oil and palm oil blend KD Adeyemi, AB Sabow, ZA Aghwan, M Ebrahimi, AA Samsudin, ... Journal of Animal Science and Technology 58, 1-11, 2016 | 54 | 2016 |
| Slaughter practices of different faiths in different countries ZA Aghwan, J Mac Regenstein Journal of animal science and technology 61 (3), 111, 2019 | 48 | 2019 |
| Changes in blood constituents of rabbits subjected to transportation under hot, humid tropical conditions K Nakyinsige, AQ Sazili, ZA Aghwan, I Zulkifli, YM Goh, AB Fatimah Asian-Australasian journal of animal sciences 26 (6), 874, 2013 | 46 | 2013 |
| Fatty acid profiles of supraspinatus, longissimus lumborum and semitendinosus muscles and serum in kacang goats supplemented with inorganic selenium and iodine ZA Aghwan, AR Alimon, YM Goh, K Nakyinsige, AQ Sazili Asian-Australasian journal of animal sciences 27 (4), 543, 2014 | 30 | 2014 |
| Effects of dietary supplementation of selenium and iodine on growth performance, carcass characteristics and histology of thyroid gland in goats ZA Aghwan, AQ Sazili, KK Kadhim, AR Alimon, YM Goh, KD Adeyemi Animal Science Journal 87 (5), 690-696, 2016 | 27 | 2016 |
| Blood haematology, serum thyroid hormones and glutathione peroxidase status in Kacang goats fed inorganic iodine and selenium supplemented diets ZA Aghwan, AQ Sazili, AR Alimon, YM Goh, M Hilmi Asian-Australasian journal of animal sciences 26 (11), 1577, 2013 | 26 | 2013 |
| Carcase characteristics and meat quality assessments in goats subjected to slaughter without stunning and slaughter following different methods of electrical stunning AB Sabow, KD Adeyemi, Z Idrus, GY Meng, MZA Ab Kadir, U Kaka, ... Italian Journal of Animal Science 16 (3), 416-430, 2017 | 21 | 2017 |
| An evaluation on growth performance and carcass characteristics of integration (oil palm plantation) and feedlot finished Bali cattle. TK Leo, DE Leslie, SS Loo, M Ebrahimi, ZA Aghwan, JM Panandam, ... | 15 | 2012 |
| Myofibrillar protein profile of Pectoralis major muscle in broiler chickens subjected to different freezing and thawing methods. KD Adeyemi, N Mislan, ZA Aghwan, SA Sarah, AQ Sazili International Food Research Journal 21 (3), 2014 | 14 | 2014 |
| Meat quality and sensory attributes of Pectoralis major muscle in spent chicken subjected to different marination methods. NF Roslan, ZA Aghwan, MF Ab Aziz, AQ Sazili International Food Research Journal 26 (4), 2019 | 12 | 2019 |
| Awareness and demand for halal and tayyib meat products supply chain ZAA Aghwan Proceeding of the 3rd International Seminar on Halalan Thayyiban Products …, 2018 | 12 | 2018 |
| Ritual and traditional slaughter practices for meat production ZA Aghwan J Islam Soc Econ Devel (JISED) 4, 224-30, 2019 | 10 | 2019 |
| ’Traditional Halal Slaughter from Scientific Perspectives ‘ AA Zeiad, AQ Sazili, N Deuraseh International Journal of Social Policy and Society 11, 2015 | 4 | 2015 |
| Effects of iodine and selenium supplementation on growth, carcass characteristics and meat quality of crossbred Kacang goats ZAA Aghwan Universiti Putra Malaysia, 2013 | 4 | 2013 |
| Effects of shackling and cone restraining on meat quality of broiler chickens slaughtered at two categories of live weight SN Ismail, AQ Sazili, Z Idrus, GY Meng, ZA Aghwan, AB Sabow, ... Journal of Biochemistry, Microbiology and Biotechnology 4 (1), 15-19, 2016 | 3 | 2016 |