Simeon D. Stoyanov

Simeon D. Stoyanov

Professor at Singapore Institute of Technology, SG; (visiting) professor at Uni Wageningen …
E-mail megerősítve itt: singaporetech.edu.sg
Idézetek száma: 8139
Soft condensed matter materials science colloids and interfaces foods science foams
Vijay Naik

Vijay Naik

Professor Department of Chemical Engineering IIT Bombay
E-mail megerősítve itt: iitb.ac.in
Idézetek száma: 989
Interfacial Engineering Soft Matter Electrodynamics Foods Science
Akila SRV

Akila SRV

Commonwealth Scientific and Industrial Research Organisation (CSIRO)
E-mail megerősítve itt: csiro.au
Idézetek száma: 321
Plant Proteins Protein Foods Foods Science Low Glycaemic Foods Product Development
Dr Pawan Thakur

Dr Pawan Thakur

Research Associate
Idézetek száma: 14
Foods Science Clinical Nutrition Phytochemistry Food fortification Public Health Nutrition
Lola Koug

Lola Koug

Food Science
E-mail megerősítve itt: missionfoods.com
Idézetek száma: 14
Foods Science
layla ahmed fatah

layla ahmed fatah

college of agrigulture
Idézetek száma: 13
foods science
ali Mohi

ali Mohi

foods science/collage of agriculture/baghdad university
E-mail megerősítve itt: coagri.uobaghdad.edu.iq
foods science food chemistry food tachnology enzymology
Elmuonzo

Elmuonzo

Research Scholar, Professor Jayashankar Telangana State Agricultural University
Foods Science Food analysis Nutrition and Dietetics Cardiovascular Diseases
Yaala, Aladwani

Yaala, Aladwani

Lecturer Assistant , Agriculture college , Telafar University
E-mail megerősítve itt: uotelafer.edu.iq
Foods Science