| Assessing impacts of COVID-19 on aquatic food system and small-scale fisheries in Bangladesh AR Sunny, SA Sazzad, SH Prodhan, M Ashrafuzzaman, GC Datta, ... Marine policy 126, 104422, 2021 | 132 | 2021 |
| Nitrites in cured meats, health risk issues, alternatives to nitrites: A review MH Shakil, AT Trisha, M Rahman, S Talukdar, R Kobun, N Huda, ... Foods 11 (21), 3355, 2022 | 99 | 2022 |
| A comprehensive review on bio-preservation of bread: An approach to adopt wholesome strategies M Rahman, R Islam, S Hasan, W Zzaman, MR Rana, S Ahmed, M Roy, ... Foods 11 (3), 319, 2022 | 56 | 2022 |
| Plasma-activated water for food safety and quality: A review of recent developments M Rahman, MS Hasan, R Islam, R Rana, ASM Sayem, MAA Sad, A Matin, ... International Journal of Environmental Research and Public Health 19 (11), 6630, 2022 | 45 | 2022 |
| Cost effective aquaponics for food security and income of farming households in coastal Bangladesh AR Sunny, MM Islam, M Rahman, MY Miah, M Mostafiz, N Islam, ... The Egyptian Journal of Aquatic Research 45 (1), 89-97, 2019 | 45 | 2019 |
| Analyzing livelihood sustainability of climate vulnerable fishers: Insight from Bangladesh AR Sunny, KM Masum, N Islam, M Rahman, A Rahman, J Islam, ... Journal of Aquaculture Research and Development 11 (6), 593, 2020 | 29 | 2020 |
| Sense and manner of WASH and their coalition with disease and nutritional status of under-five children in rural bangladesh: A cross-sectional study MA Kuddus, AR Sunny, SA Sazzad, M Hossain, M Rahman, MH Mithun, ... Frontiers in Public Health 10, 890293, 2022 | 23 | 2022 |
| Optimization of ultrasound-assisted extraction of phenolic content & antioxidant activity of hog plum (Spondias pinnata L. f. kurz) pulp by response surface methodology T Ahmed, MR Rana, MR Maisha, ASM Sayem, M Rahman, R Ara Heliyon 8 (10), 2022 | 22 | 2022 |
| Effect of boiling and roasting on physicochemical and antioxidant properties of dark red kidney bean (Phaseolus vulgaris) M Roy, MZH Imran, M Alam, M Rahman Food Res 5 (3), 438-445, 2021 | 22 | 2021 |
| Bioactive compounds and antioxidant activity of black and green tea available in Bangladesh M Rahman, IA Jahan, S Ahmed, KS Ahmed, M Roy, W Zzaman, I Ahmad Food Res 5 (3), 107-111, 2021 | 17 | 2021 |
| Effects of different cooking methods on physicochemical and bioactive compounds of selected green vegetables in north eastern region, Bangladesh MR Rana, H Ahmad, ASM Sayem, JS Jothi, MM Hoque, M Rahman Current Research in Nutrition and Food Science Journal 9 (2), 628-638, 2021 | 12 | 2021 |
| Bioactive compounds, antioxidant properties and phenolic profile of pulp and seed of Syzygium cumini S Ahmed, IA Jahan, MH Hossain, KS Ahmed, M Rahman, W Zzaman, ... Journal of Food Measurement and Characterization 15 (2), 1991-1999, 2021 | 12 | 2021 |
| Effect of gamma radiation on the titrable acidity and vitamin C content of citrus fruits I Ahmad, M Rahman, MM Rahman, MMM Alam, MS Hussain International Journal of Agricultural Research, Innovation and Technology …, 2012 | 10 | 2012 |
| Proximate composition and antioxidant activity of Syzygium cumini fruit grown at different regions in Bangladesh S Ahmed, KS Ahmed, MS Hossain, MS Azam, M Rahman, MM Hoque Food Res 4 (5), 1693-1699, 2020 | 9 | 2020 |
| Livelihoods and vulnerabilities of small-scale fishers to the impacts of climate variability and change: insights from the coastal areas of Bangladesh MTA Atiqur Rahman Sunny, Sharif Ahmed Sazzad, Shamsul Haque Prodhan, Md ... Egyptian Journal of Aquatic Biology & Fisheries 25 (4), 2021 | 8 | 2021 |
| Lead Time Reduction and Process Cycle Improvement of an Ice-cream Manufacturing Factory in Bangladesh by Using Value Stream Map and Kanban Board: A Case Study MMHMR Md Monir Hossain, Deloar Hossain, Mohammad Afzal Hossain, Farid Ahmad Australian Journal of Basic and Applied Sciences 10 (15), 250-260, 2016 | 6 | 2016 |
| Nitrites in cured meats, health risk issues, alternatives to nitrites: a review. Foods, 11 (21), 3355 MH Shakil, AT Trisha, M Rahman, S Talukdar, R Kobun, N Huda, ... | 5 | 2022 |
| Nitrites in Cured Meats, Health Risk Issues, Alternatives to Nitrites: A Review. Foods 2022, 11, 3355 MH Shakil, AT Trisha, M Rahman, S Talukdar, R Kobun, N Huda, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | 4 | 2022 |
| Comparison of proximate composition and antioxidant activity of black and green tea available in Bangladesh M Rahman, IA Jahan, KS Ahmed, W Zaman, I Ahmad, S Ahmed SUST J. Sci. Tech 29 (2), 52-57, 2019 | 3 | 2019 |
| Microbiological Quality of Street Vended Drinking Water in Dhaka City and Screening for Antibiotics Resistance of Isolated Salmonella spp and Pseudomonas spp. S Ahmed, KR Mahbub, MM Ahmed, M Rahman, MM Hoque Journal of Scientific Research 6 (2), 2014 | 3 | 2014 |
