Articles avec mandats d'accès public - Harinder OberoiEn savoir plus
Non disponibles : 11
A review on fuel ethanol production from lignocellulosic biomass
N Srivastava, R Rawat, H Singh Oberoi, PW Ramteke
International Journal of Green Energy 12 (9), 949-960, 2015
Exigences : Indian Council of Agricultural Research
Fruit and vegetable processing waste: renewable feed stocks for enzyme production
R Sharma, HS Oberoi, GS Dhillon
Agro-industrial wastes as feedstock for enzyme production, 23-59, 2016
Exigences : Indian Council of Agricultural Research
Shelf-life extension and quality retention in fresh-cut carrots coated with pectin
K Ranjitha, DVS Rao, KS Shivashankara, HS Oberoi, TK Roy, ...
Innovative food science & emerging technologies 42, 91-100, 2017
Exigences : Indian Council of Agricultural Research
Two-stage statistical medium optimization for augmented cellulase production via solid-state fermentation by newly isolated Aspergillus niger HN-1 and application of crude …
SK Sandhu, HS Oberoi, N Babbar, K Miglani, BS Chadha, DK Nanda
Journal of agricultural and food chemistry 61 (51), 12653-12661, 2013
Exigences : Indian Council of Agricultural Research
Multi-component thermostable cellulolytic enzyme production by Aspergillus niger HN-1 using pea pod waste: Appraisal of hydrolytic potential with lignocellulosic biomass
R Sharma, R Rawat, RS Bhogal, HS Oberoi
Process Biochemistry 50 (5), 696-704, 2015
Exigences : Indian Council of Agricultural Research
Response surface optimization for enhanced production of cellulases with improved functional characteristics by newly isolated Aspergillus niger HN-2
HS Oberoi, R Rawat, BS Chadha
Antonie van Leeuwenhoek 105, 119-134, 2014
Exigences : Indian Council of Agricultural Research
Improvement in shelf life of minimally processed cilantro leaves through integration of kinetin pretreatment and packaging interventions: Studies on microbial population …
K Ranjitha, KS Shivashankara, DVS Rao, HS Oberoi, TK Roy, ...
Food chemistry 221, 844-854, 2017
Exigences : Indian Council of Agricultural Research
Improved Production of Multi-component Cellulolytic Enzymes Using Sweet Sorghum Bagasse and Thermophilic Aspergillus terreus RWY Through Statistical …
R Sharma, GS Kocher, SS Rao, HS Oberoi
Waste and biomass valorization 11, 3355-3369, 2020
Exigences : Department of Biotechnology, India
A rapid and reliable method for the specific detection of aflatoxigenic fungi in groundnut and rice samples
S Bansal, M Mangal, S Tushir, HS Oberoi, RK Gupta
Journal of food processing and preservation 43 (10), e14127, 2019
Exigences : Indian Council of Agricultural Research
Food Flavours from yeasts: improved productivity through biotechnological interventions and process optimization
K Ranjitha, HS Oberoi
Current Biotechnology 7 (3), 199-213, 2018
Exigences : Indian Council of Agricultural Research
Comparative study of simultaneous saccharification and fermentation (SSF) and separate hydrolysis and fermentation (SHF) for rice wine production by Pichia kudriavezii
S Kaur, N Kaushal, HS Oberoi, R Phutela
International Journal of Food and Fermentation Technology 8 (1), 45-50, 2018
Exigences : Indian Council of Agricultural Research
Disponibles quelque part : 21
Influence of different solvents in extraction of phenolic compounds from vegetable residues and their evaluation as natural sources of antioxidants
N Babbar, HS Oberoi, SK Sandhu, VK Bhargav
Journal of food science and technology 51, 2568-2575, 2014
Exigences : Indian Council of Agricultural Research
Ethanol production from alkali-and ozone-treated cotton stalks using thermotolerant Pichia kudriavzevii HOP-1
U Kaur, HS Oberoi, VK Bhargav, R Sharma-Shivappa, SS Dhaliwal
Industrial Crops and Products 37 (1), 219-226, 2012
Exigences : Department of Biotechnology, India
Statistical optimization of hydrolysis process for banana peels using cellulolytic and pectinolytic enzymes
HS Oberoi, SK Sandhu, PV Vadlani
Food and Bioproducts Processing 90 (2), 257-265, 2012
Exigences : Department of Biotechnology, India
Effect of Nickel–Cobaltite Nanoparticles on Production and Thermostability of Cellulases from Newly Isolated Thermotolerant Aspergillus fumigatus NS (Class …
N Srivastava, R Rawat, R Sharma, HS Oberoi, M Srivastava, J Singh
Applied biochemistry and biotechnology 174, 1092-1103, 2014
Exigences : Department of Science & Technology, India, Indian Council of Agricultural …
Enhanced cellulase producing mutants developed from heterokaryotic Aspergillus strain
B Kaur, HS Oberoi, BS Chadha
Bioresource technology 156, 100-107, 2014
Exigences : Indian Council of Agricultural Research
Generating Fermentable Sugars from Rice Straw Using Functionally Active Cellulolytic Enzymes from Aspergillus niger HO
R Rawat, N Srivastava, BS Chadha, HS Oberoi
Energy & Fuels 28 (8), 5067-5075, 2014
Exigences : Indian Council of Agricultural Research
An acidothermophilic functionally active novel GH12 family endoglucanase from Aspergillus niger HO: purification, characterization and molecular interaction studies
R Rawat, S Kumar, BS Chadha, D Kumar, HS Oberoi
Antonie Van Leeuwenhoek 107, 103-117, 2015
Exigences : Indian Council of Agricultural Research
Cellulolytic and xylanolytic enzymes from thermophilic Aspergillus terreus RWY
R Sharma, GS Kocher, RS Bhogal, HS Oberoi
Journal of Basic Microbiology 54 (12), 1367-1377, 2014
Exigences : Indian Council of Agricultural Research
Trends and innovations in value chain management of tropical fruits
HS Oberoi, MR Dinesh
Journal of Horticultural Sciences 14 (2), 87-97, 2019
Exigences : Indian Council of Agricultural Research
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