Guido Haenen

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Antje R. WeselerMedical School HamburgAdresse e-mail validée de medicalschool-hamburg.de
Frederik-Jan van SchootenProfessor of Genetic Toxicology, Maastricht UniversityAdresse e-mail validée de maastrichtuniversity.nl
NPE VermeulenHoogleraar VUAdresse e-mail validée de vu.nl
Godschalk Roger W.L.Universiteit MaastrichtAdresse e-mail validée de maastrichtuniversity.nl
Chris EveloHead Department of Bioinformatics - BiGCaT, Maastricht University ORCID:0000-0002-5301-3142Adresse e-mail validée de maastrichtuniversity.nl
Bashir M. RezkSouthern University at New OrleansAdresse e-mail validée de suno.edu
Otto Bekersklinisch chemicus, MUMCAdresse e-mail validée de mumc.nl
Wouter H J VaesSenior Scientist, Microtracers in early clinical developmentAdresse e-mail validée de tno.nl
Philippe LambinProfessor of Precision Medicine, Maastricht University & Scientist ULBAdresse e-mail validée de maastrichtuniversity.nl
Ludwig DuboisMaastricht UniversityAdresse e-mail validée de maastrichtuniversity.nl
G.J. HagemanAdresse e-mail validée de maastrichtuniversity.nl
Jacob Jan (Jacco) BriedéUniversitair Docent, Maastricht UniversityAdresse e-mail validée de maastrichtuniversity.nl
Wim Vanden BergheProfessor Epigenetic Signaling, University Antwerp & University GentAdresse e-mail validée de uantwerpen.be
Wim H. SarisProfessor of human nutrition Maastricht University The NetherlandsAdresse e-mail validée de maastrichtuniversity.nl
Dambros MLivre Docente em Urologia pela Universidade Federal de São Paulo, Orientadora de Pós Graduação doAdresse e-mail validée de celulamater.com.br
peter van bladerenPVB conseilsAdresse e-mail validée de pi.net
Albert van der VlietProfessor of Pathology, University of VermontAdresse e-mail validée de uvm.edu
Olaf BrouwersResearcherAdresse e-mail validée de zuyd.nl
Jan DallingaAdresse e-mail validée de maastrichtuniversity.nl
bartosz gUniversity of RzeszówAdresse e-mail validée de biol.uni.lodz.pl

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Guido Haenen

Retired

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Polyphenols Redox Signaling Flavonoids Toxicology Antioxidants


Titre Trier par citations Trier par année Trier par titre	Citée par Citée par	Année
Health effects of quercetin: from antioxidant to nutraceutical AW Boots, GRMM Haenen, A Bast European journal of pharmacology 585 (2-3), 325-337, 2008	2455	2008
The pharmacology of the antioxidant lipoic acid. GP Biewenga, GR Haenen, A Bast General pharmacology 29 (3), 315, 1997	1260	1997
Oxidants and antioxidants: state of the art A Bast, GRMM Haenen, CJA Doelman The American journal of medicine 91 (3), S2-S13, 1991	1242	1991
Applicability of an improved Trolox equivalent antioxidant capacity (TEAC) assay for evaluation of antioxidant capacity measurements of mixtures R van den Berg, GRMM Haenen, H van den Berg, A Bast Food chemistry 66 (4), 511-517, 1999	1061	1999
Interactions between flavonoids and proteins: effect on the total antioxidant capacity MJTJ Arts, GRMM Haenen, LC Wilms, SAJN Beetstra, CGM Heijnen, ... Journal of agricultural and food chemistry 50 (5), 1184-1187, 2002	554	2002
Flavonoids as scavengers of nitric oxide radical SABE Vanacker, MNJL Tromp, GRMM Haenen, WJF Vandervijgh, A Bast Biochemical and biophysical research communications 214 (3), 755-759, 1995	538	1995
Peroxynitrite scavenging by flavonoids GRMM Haenen, JBG Paquay, REM Korthouwer, A Bast Biochemical and biophysical research communications 236 (3), 591-593, 1997	501	1997
Flavonoids as peroxynitrite scavengers: the role of the hydroxyl groups CGM Heijnen, G Haenen, FAA Van Acker, WJF Van der Vijgh, A Bast Toxicology in vitro 15 (1), 3-6, 2001	485	2001
Biomarkers. HR Griffiths, L Møller, G Bartosz, A Bast, C Bertoni-Freddari, A Collins, ... Molecular aspects of medicine 23 (1-3), 101, 2002	414	2002
Bioavailability and metabolism. W Stahl, H van den Berg, J Arthur, A Bast, J Dainty, RM Faulks, C Gärtner, ... Molecular aspects of medicine 23 (1-3), 39, 2002	406	2002
Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay MJTJ Arts, GRMM Haenen, HP Voss, A Bast Food and Chemical Toxicology 42 (1), 45-49, 2004	391	2004
The antioxidant activity of phloretin: the disclosure of a new antioxidant pharmacophore in flavonoids BM Rezk, GRMM Haenen, WJF van der Vijgh, A Bast Biochemical and biophysical research communications 295 (1), 9-13, 2002	388	2002
A diet high in resistant starch modulates microbiota composition, SCFA concentrations, and gene expression in pig intestine D Haenen, J Zhang, CS da Silva, G Bosch, IM van der Meer, J van Arkel, ... The Journal of nutrition 143 (3), 274-283, 2013	381	2013
A new approach to assess the total antioxidant capacity using the TEAC assay MJTJ Arts, JS Dallinga, HP Voss, GRMM Haenen, A Bast Food chemistry 88 (4), 567-570, 2004	353	2004
Flavonoids can replace α‐tocopherol as an antioxidant FAA van Acker, O Schouten, GRMM Haenen, WJF van der Vijgh, A Bast FEBS letters 473 (2), 145-148, 2000	344	2000
Bioprocessing of wheat bran improves in vitro bioaccessibility and colonic metabolism of phenolic compounds NM Anson, E Selinheimo, R Havenaar, AM Aura, I Mattila, P Lehtinen, ... Journal of agricultural and food chemistry 57 (14), 6148-6155, 2009	316	2009
Genotoxic effects of neutrophils and hypochlorous acid N Güngör, AM Knaapen, A Munnia, M Peluso, GR Haenen, RK Chiu, ... Mutagenesis 25 (2), 149-154, 2010	311	2010
Short-chain fatty acids stimulate angiopoietin-like 4 synthesis in human colon adenocarcinoma cells by activating peroxisome proliferator-activated receptor γ S Alex, K Lange, T Amolo, JS Grinstead, AK Haakonsson, E Szalowska, ... Molecular and cellular biology, 2013	309	2013
Protection of flavonoids against lipid peroxidation: the structure activity relationship revisited CGM Heijnen, GRMM Haenen, R Minou Oostveen, EM Stalpers, A Bast Free Radical Research 36 (5), 575-581, 2002	307	2002
In vitro and ex vivo anti-inflammatory activity of quercetin in healthy volunteers AW Boots, LC Wilms, ELR Swennen, JCS Kleinjans, A Bast, ... Nutrition 24 (7-8), 703-710, 2008	302	2008

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