| Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer J Bauer, S Capra, M Ferguson European journal of clinical nutrition 56 (8), 779-785, 2002 | 1593 | 2002 |
| Development of a valid and reliable malnutrition screening tool for adult acute hospital patients M Ferguson, S Capra, J Bauer, M Banks Nutrition 15 (6), 458-464, 1999 | 1227 | 1999 |
| Nutrition intervention is beneficial in oncology outpatients receiving radiotherapy to the gastrointestinal or head and neck area EA Isenring, S Capra, JD Bauer British journal of cancer 91 (3), 447-452, 2004 | 705 | 2004 |
| Malnutrition and poor food intake are associated with prolonged hospital stay, frequent readmissions, and greater in-hospital mortality: results from the Nutrition Care Day … E Agarwal, M Ferguson, M Banks, M Batterham, J Bauer, S Capra, ... Clinical nutrition 32 (5), 737-745, 2013 | 623 | 2013 |
| Cancer: impact of nutrition intervention outcome—nutrition issues for patients S Capra, M Ferguson, K Ried Nutrition 17 (9), 769-772, 2001 | 410 | 2001 |
| The scored Patient-generated Subjective Global Assessment (PG-SGA) and its association with quality of life in ambulatory patients receiving radiotherapy E Isenring, J Bauer, S Capra European journal of clinical nutrition 57 (2), 305-309, 2003 | 406 | 2003 |
| Nutritional status and dietary intake of acute care patients: results from the Nutrition Care Day Survey 2010 E Agarwal, M Ferguson, M Banks, J Bauer, S Capra, E Isenring Clinical nutrition 31 (1), 41-47, 2012 | 296 | 2012 |
| Weight stabilisation is associated with improved survival duration and quality of life in unresectable pancreatic cancer W Davidson, S Ash, S Capra, J Bauer, Cancer Cachexia Study Group Clinical nutrition 23 (2), 239-247, 2004 | 266 | 2004 |
| Nutrition support using the American Dietetic Association medical nutrition therapy protocol for radiation oncology patients improves dietary intake compared with standard practice EA Isenring, JD Bauer, S Capra Journal of the American Dietetic Association 107 (3), 404-412, 2007 | 244 | 2007 |
| Nutrition intervention improves outcomes in patients with cancer cachexia receiving chemotherapy—a pilot study JD Bauer, S Capra Supportive care in cancer 13, 270-274, 2005 | 244 | 2005 |
| Validation of a malnutrition screening tool for patients receiving radiotherapy ML Ferguson, J Bauer, B Gallagher, S Capra, DRH Christie, BR Mason Australasian radiology 43 (3), 325-327, 1999 | 229 | 1999 |
| Effect of intensive dietetic interventions on weight and glycaemic control in overweight men with Type II diabetes: a randomised trial S Ash, MM Reeves, S Yeo, G Morrison, D Carey, S Capra International journal of obesity 27 (7), 797-802, 2003 | 190 | 2003 |
| Comparison of a malnutrition screening tool with subjective global assessment in hospitalised patients with cancer—sensitivity and specificity. J Bauer, S Capra Asia Pacific journal of clinical nutrition 12 (3), 2003 | 158 | 2003 |
| Consumer evaluation of hospital foodservice quality: an empirical investigation ORL Wright, LB Connelly, S Capra International Journal of Health Care Quality Assurance 19 (2), 181-194, 2006 | 155 | 2006 |
| The acute hospital foodservice patient satisfaction questionnaire: the development of a valid and reliable tool to measure patient satisfaction with acute care hospital … S Capra, O Wright, M Sardie, J Bauer, D Askew Foodservice Research International 16 (1‐2), 1-14, 2005 | 144 | 2005 |
| Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer J Bauer, S Capra, D Battistutta, W Davidson, S Ash, ... Clinical Nutrition 24 (6), 998-1004, 2005 | 129 | 2005 |
| Association between eating frequency, weight, and health MA Palmer, S Capra, SK Baines Nutrition reviews 67 (7), 379-390, 2009 | 123 | 2009 |
| A randomised control trial comparing lifestyle groups, individual counselling and written information in the management of weight and health outcomes over 12 months S Ash, M Reeves, J Bauer, T Dover, A Vivanti, C Leong, TOM Sullivan, ... International journal of obesity 30 (10), 1557-1564, 2006 | 122 | 2006 |
| Nutrition care practices in hospital wards: results from the Nutrition Care Day Survey 2010 E Agarwal, M Ferguson, M Banks, M Batterham, J Bauer, S Capra, ... Clinical Nutrition 31 (6), 995-1001, 2012 | 117 | 2012 |
| Predicting energy requirements in the clinical setting: are current methods evidence based? MM Reeves, S Capra Nutrition reviews 61 (4), 143-151, 2003 | 116 | 2003 |
Judy BauerDepartment of Nutrition, Dietetics and Food, Monash UniversityAdresse e-mail validée de monash.edu