Brian Wansink

Citée par

	Toutes	Depuis 2019
Citations	45663	15338
indice h	100	59
indice i10	302	205

3900

1950

975

2925

200120022003200420052006200720082009201020112012201320142015201620172018201920202021202220232024141 128 218 305 479 522 772 895 1092 1256 1483 1969 2291 2822 3415 3893 3781 3373 3052 2906 2842 2594 2153 1791

Accès public

Tout afficher

23 articles

3 articles

disponibles

non disponibles

Sur la base des exigences liées au financement

Coauteurs

David R. JustCornell UniversityAdresse e-mail validée de cornell.edu
Andrew S. HanksAssociate Professor of Consumer Sciences, Ohio State UniversityAdresse e-mail validée de osu.edu
Pierre ChandonL'Oréal Chaired Professor of Marketing, INSEADAdresse e-mail validée de insead.edu
Joost M.E. PenningsProfessor Marketing, Professor Finance, Wageningen University, Maastricht University, University ofAdresse e-mail validée de wur.nl
Carolina WerleGrenoble école de managementAdresse e-mail validée de grenoble-em.com
Lizzy PopeAssociate Professor of Nutrition and Food Science, University of VermontAdresse e-mail validée de uvm.edu
William SchulzeCornell UniversityAdresse e-mail validée de cornell.edu
Barbara E. KahnThe Wharton School, University of PennsylvaniaAdresse e-mail validée de wharton.upenn.edu
Ellen van KleefWageningen University - Marketing and Consumer Behaviour groupAdresse e-mail validée de wur.nl
Kirsikka KaipainenProject manager, Tampere UniversityAdresse e-mail validée de tuni.fi
Gnel GabrielyanCA Franchise Tax Board - Tax PolicyAdresse e-mail validée de ftb.ca.gov
Harry M. KaiserCornell UniversityAdresse e-mail validée de cornell.edu
Juracy ParenteFGV-EAESPAdresse e-mail validée de fgv.br
Carol M. DevineProfessor Emeritus, Cornell UniversityAdresse e-mail validée de cornell.edu
Simone DohleUniversity of BonnAdresse e-mail validée de ukbonn.de
Eric BradlowThe Wharton School of the University of PennsylvaniaAdresse e-mail validée de wharton.upenn.edu
Lenny R. VartanianUNSW AustraliaAdresse e-mail validée de psy.unsw.edu.au
Kent D. MesserDept. of Applied Economics & Statistics, University of DelawareAdresse e-mail validée de udel.edu
hans van trijpwageningenAdresse e-mail validée de wur.nl
Elina HelanderPostdoctoral Researcher, Tampere University of TechnologyAdresse e-mail validée de tut.fi

Suivre

Brian Wansink

Former Professor, Cornell University Food and Brand Lab

Aucune adresse e-mail validée - Page d'accueil

Behavior Change Eating Behavior Health Consumer Psychology


Titre Trier par citations Trier par année Trier par titre	Citée par Citée par	Année
A benefit congruency framework of sales promotion effectiveness P Chandon, B Wansink, G Laurent Journal of marketing 64 (4), 65-81, 2000	2830	2000
Asking questions: the definitive guide to questionnaire design--for market research, political polls, and social and health questionnaires NM Bradburn, S Sudman, B Wansink John Wiley & Sons, 2004	2222	2004
Environmental factors that increase the food intake and consumption volume of unknowing consumers B Wansink Annu. Rev. Nutr. 24 (1), 455-479, 2004	1542	2004
Beyond nudges: Tools of a choice architecture EJ Johnson, SB Shu, BGC Dellaert, C Fox, DG Goldstein, G Häubl, ... Marketing letters 23, 487-504, 2012	1234	2012
Mindless eating the 200 daily food decisions we overlook B Wansink, J Sobal Environment and Behavior 39 (1), 106-123, 2007	1116	2007
Mindless eating: Why we eat more than we think B Wansink Random House Digital, Inc., 2010	1106	2010
The biasing health halos of fast-food restaurant health claims: lower calorie estimates and higher side-dish consumption intentions P Chandon, B Wansink Journal of consumer research 34 (3), 301-314, 2007	1084	2007
Can “low-fat” nutrition labels lead to obesity? B Wansink, P Chandon Journal of marketing research 43 (4), 605-617, 2006	1019	2006
The influence of assortment structure on perceived variety and consumption quantities BE Kahn, B Wansink Journal of consumer research 30 (4), 519-533, 2004	933	2004
Can package size accelerate usage volume? B Wansink Journal of marketing 60 (3), 1-14, 1996	876	1996
Bottomless Bowls: Why Visual Cues of Portion Size May Influence Intake^** B Wansink, JE Painter, J North Obesity research 13 (1), 93-100, 2005	858	2005
Exploring comfort food preferences across age and gender B Wansink, MM Cheney, N Chan Physiology & behavior 79 (4-5), 739-747, 2003	807	2003
The variety of an assortment SJ Hoch, ET Bradlow, B Wansink Marketing Science 18 (4), 527-546, 1999	787	1999
An anchoring and adjustment model of purchase quantity decisions B Wansink, RJ Kent, SJ Hoch Journal of Marketing Research 35 (1), 71-81, 1998	682	1998
Does food marketing need to make us fat? A review and solutions P Chandon, B Wansink Nutrition reviews 70 (10), 571-593, 2012	634	2012
Bad popcorn in big buckets: portion size can influence intake as much as taste B Wansink, J Kim Journal of nutrition education and behavior 37 (5), 242-245, 2005	547	2005
The influence of incidental affect on consumers’ food intake N Garg, B Wansink, JJ Inman Journal of Marketing 71 (1), 194-206, 2007	540	2007
You taste what you see: Do organic labels bias taste perceptions? WJ Lee, M Shimizu, KM Kniffin, B Wansink Food Quality and Preference 29 (1), 33-39, 2013	500	2013
A note on modeling consumer reactions to a crisis: The case of the mad cow disease JME Pennings, B Wansink, MTG Meulenberg International Journal of research in marketing 19 (1), 91-100, 2002	487	2002
Is meat male? A quantitative multimethod framework to establish metaphoric relationships P Rozin, JM Hormes, MS Faith, B Wansink Journal of Consumer Research 39 (3), 629-643, 2012	486	2012

Le système ne peut pas réaliser cette opération maintenant. Veuillez réessayer plus tard.

Articles 1–20

Nombre de citations par an

Citations en double

Citations fusionnées

Ajouter les coauteursCoauteurs

Suivre

Citée par

Coauteurs