| Oregano essential oil-pectin edible films as anti-quorum sensing and food antimicrobial agents MV Alvarez, LA Ortega-Ramirez, MM Gutierrez-Pacheco, ... Frontiers in Microbiology 5, 699, 2014 | 128 | 2014 |
| Antimicrobial and antioxidant properties of byproduct extracts of mango fruit V Vega-Vega, BA Silva-Espinoza, MR Cruz-Valenzuela, ... Journal of Applied Botany and Food Quality 86 (1), 205-211, 2013 | 79 | 2013 |
| Quercetin reduces adhesion and inhibits biofilm development by Listeria monocytogenes by reducing the amount of extracellular proteins FJ Vazquez-Armenta, AT Bernal-Mercado, MR Tapia-Rodriguez, ... Food Control 90, 266-273, 2018 | 74 | 2018 |
| Virulence of Pseudomonas aeruginosa exposed to carvacrol: alterations of the Quorum sensing at enzymatic and gene levels MR Tapia-Rodriguez, AT Bernal-Mercado, MM Gutierrez-Pacheco, ... Journal of Cell Communication and Signaling 13, 531-537, 2019 | 65 | 2019 |
| Carvacrol inhibits biofilm formation and production of extracellular polymeric substances of Pectobacterium carotovorum subsp. carotovorum MM Gutierrez-Pacheco, GA Gonzalez-Aguilar, MA Martinez-Tellez, ... Food Control 89, 210-218, 2018 | 63 | 2018 |
| Emerging technologies for prolonging fresh-cut fruits’ quality and safety during storage RD Iturralde-García, FJ Cinco-Moroyoqui, O Martínez-Cruz, S Ruiz-Cruz, ... Horticulturae 8 (8), 731, 2022 | 56 | 2022 |
| Comparison of single and combined use of catechin, protocatechuic, and vanillic acids as antioxidant and antibacterial agents against uropathogenic Escherichia coli at … AT Bernal-Mercado, FJ Vazquez-Armenta, MR Tapia-Rodriguez, ... Molecules 23 (11), 2813, 2018 | 56 | 2018 |
| Phenolic extracts from grape stems inhibit Listeria monocytogenes motility and adhesion to food contact surfaces FJ Vazquez-Armenta, AT Bernal-Mercado, J Lizardi-Mendoza, ... Journal of adhesion science and Technology 32 (8), 889-907, 2018 | 56 | 2018 |
| Hydrophobic Chitosan Nanoparticles Loaded with Carvacrol against Pseudomonas aeruginosa Biofilms AT Bernal-Mercado, J Juarez, MA Valdez, JF Ayala-Zavala, ... Molecules 27 (3), 699, 2022 | 49 | 2022 |
| Synergistic mode of action of catechin, vanillic and protocatechuic acids to inhibit the adhesion of uropathogenic Escherichia coli on silicone surfaces AT Bernal‐Mercado, MM Gutierrez‐Pacheco, D Encinas‐Basurto, ... Journal of applied microbiology 128 (2), 387-400, 2020 | 41 | 2020 |
| Antioxidants in Oak (Quercus sp.): Potential Application to Reduce Oxidative Rancidity in Foods ED Othón-Díaz, JO Fimbres-García, M Flores-Sauceda, ... Antioxidants 12 (4), 861, 2023 | 37 | 2023 |
| Antioxidant enrichment and antimicrobial protection of fresh-cut mango applying bioactive extracts from their seeds by-products V Vega-Vega, BA Silva-Espinoza, MR Cruz-Valenzuela, ... Scientific Research Publishing, 2013 | 25 | 2013 |
| Pomegranate (Punica granatum L.) Peel Extracts as Antimicrobial and Antioxidant Additives Used in Alfalfa Sprouts MR Cruz-Valenzuela, RE Ayala-Soto, JF Ayala-Zavala, ... Foods 11 (17), 2588, 2022 | 24 | 2022 |
| Maltodextrin encapsulation improves thermal and pH stability of green tea extract catechins AVDL Cruz‐Molina, JF Ayala Zavala, AT Bernal Mercado, ... Journal of Food Processing and Preservation 45 (9), e15729, 2021 | 21 | 2021 |
| Inhibition of Acinetobacter baumannii Biofilm Formation by Terpenes from Oregano (Lippia graveolens) Essential Oil MR Tapia-Rodriguez, EU Cantu-Soto, FJ Vazquez-Armenta, ... Antibiotics 12 (10), 1539, 2023 | 19 | 2023 |
| Antibiofilm Action of Plant Terpenes in Salmonella Strains: Potential Inhibitors of the Synthesis of Extracellular Polymeric Substances JJ Palomares-Navarro, AT Bernal-Mercado, GA González-Aguilar, ... Pathogens 12 (1), 35, 2022 | 18 | 2022 |
| Quorum sensing interruption as a tool to control virulence of plant pathogenic bacteria MM Gutierrez-Pacheco, AT Bernal-Mercado, FJ Vazquez-Armenta, ... Physiological and Molecular Plant Pathology 106, 281-291, 2019 | 17 | 2019 |
| Using sensory evaluation to determine the highest acceptable concentration of mango seed extract as antibacterial and antioxidant agent in fresh-cut mango AT Bernal-Mercado, JF Ayala-Zavala, MR Cruz-Valenzuela, ... Foods 7 (8), 120, 2018 | 16 | 2018 |
| Antioxidant and antimicrobial capacity of phenolic compounds of mango (Mangifera indica L.) seed depending upon the extraction process AT Bernal-Mercado, C Acevedo-Hernandez, B A Silva-Espinoza, ... Journal of Medicinal Plants and By-products 7 (2), 209-219, 2018 | 13 | 2018 |
| Antioxidant, Antibacterial, Anti-Inflammatory, and Antiproliferative Activity of Sorghum Lignin (Sorghum bicolor) Treated with Ultrasonic Pulses LY Reyna-Reyna, B Montaño-Leyva, D Valencia, FJ Cinco-Moroyoqui, ... Metabolites 13 (3), 394, 2023 | 9 | 2023 |
