| Defatting of annatto seeds using supercritical carbon dioxide as a pretreatment for the production of bixin: Experimental, modeling and economic evaluation of the process CLC Albuquerque, MAA Meireles The Journal of Supercritical Fluids 66, 86-95, 2012 | 132 | 2012 |
| Supercritical CO2 extraction of cupuassu butter from defatted seed residue: Experimental data, mathematical modeling and cost of manufacturing RN Cavalcanti, CLC Albuquerque, MAA Meireles Food and bioproducts processing 97, 48-62, 2016 | 51 | 2016 |
| Antioxidant dye and pigment extraction using a homemade pressurized solvent extraction system DT Santos, CLC Albuquerque, MAA Meireles Procedia Food Science 1, 1581-1588, 2011 | 45 | 2011 |
| FAT COMPONENTS FROM PRECOOKED “BUCHADA”: AN EDIBLE GOAT MEAT BY-PRODUCT COMPONENTES DE LA GRASA DE “BUCHADA” PRECOCIDA: UN SUBPRODUCTO COMESTIBLE DE LA CARNE DE CABRA MS Madruga, MN dos Santos, RG Costa, AN de Medeiros, ... CYTA-Journal of Food 5 (4), 265-270, 2007 | 24* | 2007 |
| Effect of silk flower hay (Calotropis procera Sw) feeding on the physical and chemical quality of Longissimus dorsi muscle of Santa Inez lambs MS Madruga, RG Costa, AM Silva, A Marques, RN Cavalcanti, N Narain, ... Meat Science 78 (4), 469-474, 2008 | 23 | 2008 |
| Trends in annatto agroindustry: Bixin processing technologies and market C LC Albuquerque, M AA Meireles Recent patents on engineering 5 (2), 94-102, 2011 | 17 | 2011 |
| Simulation of the Transient Heating in an Unsymmetrical, Coated, Hot-Strip Sensor with a Self-Adaptive Finite-Element Method (SAFEM)1 MJ Lourenco, SCS Rosa, CA Nieto de Castro, C Albuquerque, ... International journal of thermophysics 21, 377-384, 2000 | 16 | 2000 |
| Constitution and composition chemistry of the precooked goatlike buchada produced in the state of Paraíba, Brazil NM Santos, RG Costa, MS Madruga, AN Medeiros, CLC Albuquerque, ... Brazilian Archives of Biology and Technology 51, 593-598, 2008 | 15 | 2008 |
| Thin layer chromatographic analysis of annatto extracts obtained using supercritical fluid. CLC Albuquerque, ÁL Santana, MAA Meireles | 10 | 2015 |
| Estimate of the cost of manufacturing (COM) of natural colorants obtained by supercritical fluid extraction CLC Albuquerque, MAA Meireles Proceedings of the II Iberoamerican Conference on Supercritical Fluids …, 2010 | 6 | 2010 |
| Obtenção de sementes desengorduradas e de óleo rico em tocotrienóis de urucum por extração supercrítica: estudo dos parâmetros de processo, do aumento de escala e da … CLC de Albuquerque [sn], 2013 | 4 | 2013 |
| Extração supercritica de matrizes vegetais oleaginosas: rendimento global, cinetica de extração, composição quimica e atividade antioxidante CLC de Albuquerque Biblioteca Digital da Unicamp, 2008 | 4 | 2008 |
| Potencial antioxidante e estabilidade do bioaditivo de jucá (Libidibia ferrea) CVB Grisi, AMT de Magalhães Cordeiro, MKG do Nascimento, ... Research, Society and Development 9 (7), e945975224-e945975224, 2020 | 3 | 2020 |
| Technical-economic evaluation of lipo-and water-soluble fractions from annatto seeds by green technology SAM Franca, RN Cavalcanti, MS Madruga, DA Pereira, CVB Grisi, ... British Food Journal 126 (3), 1032-1049, 2024 | | 2024 |
| MECHANICAL AND BARRIER PROPERTIES OF LACTIC ACID POLY ACTIVE FILMS ADDED FROM URUCUM ACTIVE COMPOUNDS (Bixa orellana L.) SAM DA FRANCA, CVB Grisi, CLC de Albuquerque Galoá, 2019 | | 2019 |
| PROPRIEDADES TECNOLÓGICAS DE FARINHA OBTIDA DAS CASCAS E SEMENTES DO ARAÇÁ (Psidium cattleianum) SAM da Franca, T da Silva Martins, C Viegas, B Grisi, ... Galoá, 2019 | | 2019 |
| Extração Supercrítica de Matrizes Vegetais Oleaginosas: rendimento global CLC de Albuquerque Revista do Instituto Adolfo Lutz 66 (1), 232-240, 2007 | | 2007 |
| Simulation of the Transient Heating in an Unsymmetrical Coated Hot–Strip Sensor with a Self–Adaptive Finite Element Method C Albuquerque, B Erdmann, J Lang, R Roitzsch | | |
| FUNCTIONAL PROPERTIES OF SUPERCRITICAL EXTRACT FROM YLANG-YLANG (Cananga odorata) PEEL FRUIT CLC Albuquerque, DT Santos, EG Fabri, MAA Meireles | | |
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