Assessment of premium organic orange juices authenticity using HPLC-HR-MS and HS-SPME-GC-MS combining data fusion and chemometrics FJ Cuevas, G Pereira-Caro, JM Moreno-Rojas, JM Muñoz-Redondo, ... Food Control 82, 203-211, 2017 | 85 | 2017 |
Assessing a traceability technique in fresh oranges (Citrus sinensis L. Osbeck) with an HS-SPME-GC-MS method. Towards a volatile characterisation of organic … FJ Cuevas, JM Moreno-Rojas, MJ Ruiz-Moreno Food chemistry 221, 1930-1938, 2017 | 80 | 2017 |
Sulfur free red wines through the use of grapevine shoots: Impact on the wine quality R Raposo, F Chinnici, MJ Ruiz-Moreno, B Puertas, FJ Cuevas, M Carbú, ... Food Chemistry 243, 453-460, 2018 | 79 | 2018 |
Impact of a (poly) phenol-rich extract from the brown algae Ascophyllum nodosum on DNA damage and antioxidant activity in an overweight or obese population: A randomized … FR Baldrick, K McFadden, M Ibars, C Sung, T Moffatt, K Megarry, ... The American Journal of Clinical Nutrition 108 (4), 688-700, 2018 | 70 | 2018 |
Effects of salinity and nitrogen supply on the quality and health‐related compounds of strawberry fruits (Fragaria × ananassa cv. Primoris) V Cardeñosa, E Medrano, P Lorenzo, MC Sánchez‐Guerrero, F Cuevas, ... Journal of the Science of Food and Agriculture 95 (14), 2924-2930, 2015 | 68 | 2015 |
Aluminum fluoride affects the structure and functions of cell membranes M Suwalsky, B Norris, F Villena, F Cuevas, P Sotomayor, P Zatta Food and chemical toxicology 42 (6), 925-933, 2004 | 68 | 2004 |
Modulation of Pig Kidney Na+/K+-ATPase Activity by Cholesterol: Role of Hydration CP Sotomayor, LF Aguilar, FJ Cuevas, MK Helms, DM Jameson Biochemistry 39 (35), 10928-10935, 2000 | 66 | 2000 |
Differential dynamic and structural behavior of lipid-cholesterol domains in model membranes LF Aguilar, JA Pino, MA Soto-Arriaza, FJ Cuevas, S Sánchez, ... PloS one 7 (6), e40254, 2012 | 57 | 2012 |
Modulo 2π fringe orientation angle estimation by phase unwrapping with a regularized phase tracking algorithm JA Quiroga, M Servin, F Cuevas JOSA A 19 (8), 1524-1531, 2002 | 57 | 2002 |
The influence of yeast on chemical composition and sensory properties of dry white wines B Puertas, MJ Jimenez-Hierro, E Cantos-Villar, A Marrufo-Curtido, ... Food Chemistry 253, 227-235, 2018 | 53 | 2018 |
Authentication of Italian PDO lard using NIR spectroscopy, volatile profile and fatty acid composition combined with chemometrics L Chiesa, S Panseri, S Bonacci, A Procopio, A Zecconi, F Arioli, ... Food Chemistry 212, 296-304, 2016 | 52 | 2016 |
Cadmium-induced changes in the membrane of human erythrocytes and molecular models M Suwalsky, F Villena, B Norris, F Cuevas, CP Sotomayor Journal of inorganic biochemistry 98 (6), 1061-1066, 2004 | 52 | 2004 |
Effect of organic and conventional management on bio-functional quality of thirteen plum cultivars (Prunus salicina Lindl.) FJ Cuevas, I Pradas, MJ Ruiz‐Moreno, FT Arroyo, LF Perez-Romero, ... PloS one 10 (8), e0136596, 2015 | 48 | 2015 |
Effect of management (organic vs conventional) on volatile profiles of six plum cultivars (Prunus salicina Lindl.). A chemometric approach for varietal classification and … FJ Cuevas, JM Moreno-Rojas, F Arroyo, A Daza, MJ Ruiz-Moreno Food Chemistry 199, 479-484, 2016 | 46 | 2016 |
HgCl2 disrupts the structure of the human erythrocyte membrane and model phospholipid bilayers M Suwalsky, B Ungerer, F Villena, F Cuevas, CP Sotomayor Journal of inorganic biochemistry 81 (4), 267-273, 2000 | 44 | 2000 |
The influence of pre-fermentative maceration and ageing factors on ester profile and marker determination of Pedro Ximenez sparkling wines MJ Ruiz-Moreno, JM Muñoz-Redondo, FJ Cuevas, A Marrufo-Curtido, ... Food chemistry 230, 697-704, 2017 | 41 | 2017 |
Modulation of Reconstituted Pig Kidney Na+/K+-ATPase Activity by Cholesterol in Endogenous Lipid Vesicles: Role of Lipid Domains FJ Cuevas, DM Jameson, CP Sotomayor Biochemistry 45 (46), 13855-13868, 2006 | 32 | 2006 |
Structural effects of the local anesthetic bupivacaine hydrochloride on the human erythrocyte membrane and molecular models M Suwalsky, C Schneider, F Villena, B Norris, H Cárdenas, F Cuevas, ... Blood Cells, Molecules, and Diseases 29 (1), 14-23, 2002 | 29 | 2002 |
The organophosphorus insecticide parathion changes properties of natural and model membranes M Suwalsky, P Ramos, F Villena, H Cárdenas, B Norris, F Cuevas, ... Pesticide Biochemistry and Physiology 70 (2), 74-85, 2001 | 22 | 2001 |
A holistic approach to authenticate organic sweet oranges (Citrus Sinensis L. cv Osbeck) using different techniques and data fusion FJ Cuevas, G Pereira-Caro, JM Muñoz-Redondo, MJ Ruiz-Moreno, ... Food Control 104, 63-73, 2019 | 16 | 2019 |