Ultra-processed diets cause excess calorie intake and weight gain: an inpatient randomized controlled trial of ad libitum food intake KD Hall, A Ayuketah, R Brychta, H Cai, T Cassimatis, KY Chen, ST Chung, ... Cell metabolism 30 (1), 67-77. e3, 2019 | 1834 | 2019 |
Obstructive sleep apnea among obese patients with type 2 diabetes GD Foster, MH Sanders, R Millman, G Zammit, KE Borradaile, ... Diabetes care 32 (6), 1017-1019, 2009 | 764 | 2009 |
Effect of a plant-based, low-fat diet versus an animal-based, ketogenic diet on ad libitum energy intake KD Hall, J Guo, AB Courville, J Boring, R Brychta, KY Chen, V Darcey, ... Nature medicine 27 (2), 344-353, 2021 | 206 | 2021 |
Retail food safety risks for populations of different races, ethnicities, and income levels RJ Signs, VL Darcey, TA Carney, AA Evans, JJ Quinlan Journal of food protection 74 (10), 1717-1723, 2011 | 55 | 2011 |
Use of geographic information systems technology to track critical health code violations in retail facilities available to populations of different socioeconomic status and … VL Darcey, JJ Quinlan Journal of food protection 74 (9), 1524-1530, 2011 | 36 | 2011 |
Neurodevelopmental precursors and consequences of substance use during adolescence: Promises and pitfalls of longitudinal neuroimaging strategies DH Fishbein, EJ Rose, VL Darcey, AM Belcher, JW VanMeter Frontiers in Human Neuroscience 10, 296, 2016 | 35 | 2016 |
Dietary long-chain omega-3 fatty acids are related to impulse control and anterior cingulate function in adolescents VL Darcey, GA McQuaid, DH Fishbein, JW VanMeter Frontiers in Neuroscience 12, 1012, 2019 | 26 | 2019 |
Altered cortical structure and psychiatric symptom risk in adolescents exposed to maternal stress in utero: A retrospective investigation GA McQuaid, VL Darcey, MF Avalos, DH Fishbein, JW VanMeter Behavioural brain research 375, 112145, 2019 | 25 | 2019 |
Similar effects on cognitive performance during high-and low-carbohydrate obesity treatment A Makris, VL Darcey, DL Rosenbaum, E Komaroff, SS Vander Veur, ... Nutrition & diabetes 3 (9), e89-e89, 2013 | 21 | 2013 |
Nutritional ketosis as a potential treatment for alcohol use disorder VR Mahajan, SK Elvig, LF Vendruscolo, GF Koob, VL Darcey, MT King, ... Frontiers in Psychiatry 12, 781668, 2021 | 19 | 2021 |
Omega-3 fatty acids and vulnerability to addiction: reviewing preclinical and clinical evidence VL Darcey, KM Serafine Current pharmaceutical design 26 (20), 2385-2401, 2020 | 10 | 2020 |
Comparison of the availability of healthy foods in low income and high income neighborhoods in Philadelphia D Dale, V Darcey, JJ Quinlan Ethnicity & Disease 19, 82-83, 2009 | 10 | 2009 |
Dietary fat restriction affects brain reward regions in a randomized crossover trial VL Darcey, J Guo, AB Courville, I Gallagher, JA Avery, WK Simmons, ... JCI insight 8 (12), 2023 | 8 | 2023 |
Breaking down silos: the multifaceted nature of obesity and the future of weight management FAN Heeren, VL Darcey, SE Deemer, S Menon, D Tobias, MI Cardel Philosophical Transactions of the Royal Society B 378 (1885), 20220215, 2023 | 7 | 2023 |
Relationship between whole blood omega-3 fatty acid levels and dorsal cingulate gray matter volume: Sex differences and implications for impulse control VL Darcey, GA McQuaid, DH Fishbein, JW VanMeter Nutritional neuroscience 23 (7), 505-515, 2020 | 7 | 2020 |
GIS mapping of retail food access to assess risks of (chronic and acute) illness in populations of different socioeconomic status VL Darcey Drexel University, 2010 | 6 | 2010 |
Striatal dopamine tone is positively associated with body mass index in humans as determined by PET using dual dopamine type-2 receptor antagonist tracers VL Darcey, J Guo, M Chi, ST Chung, AB Courville, I Gallagher, ... medRxiv, 2023 | 5 | 2023 |
No significant salt or sweet taste preference or sensitivity differences following ad libitum consumption of ultra-processed and unprocessed diets: a randomized controlled … RB Jaime-Lara, AT Franks, K Agarwal, N Nawal, AB Courville, J Guo, ... Chemical Senses 48, bjad007, 2023 | 5 | 2023 |
A plant-based, low-fat diet decreases ad libitum energy intake compared to an animal-based, ketogenic diet: an inpatient randomized controlled trial KD Hall, J Guo, AB Courville, J Boring, R Brychta, KY Chen, V Darcey, ... NutriXiv, 2020 | 5 | 2020 |
Diet order affects energy balance in randomized crossover feeding studies that vary in macronutrients but not ultra-processing CM Sciarrillo, J Guo, A Hengist, VL Darcey, KD Hall medRxiv, 2023 | 4 | 2023 |