| Effects of cinnamon supplementation on antioxidant status and serum lipids in women with polycystic ovary syndrome A Borzoei, M Rafraf, S Niromanesh, L Farzadi, F Narimani, F Doostan Journal of traditional and complementary medicine 8 (1), 128-133, 2018 | 117 | 2018 |
| The effect of cardamom supplementation on serum lipids, glycemic indices and blood pressure in overweight and obese pre-diabetic women: a randomized controlled trial Y Fatemeh, F Siassi, A Rahimi, F Koohdani, F Doostan, M Qorbani, ... Journal of Diabetes & Metabolic Disorders 16, 1-9, 2017 | 50 | 2017 |
| Effects of pomegranate (Punica granatum L.) seed and peel methanolic extracts on oxidative stress and lipid profile changes induced by methotrexate in rats F Doostan, R Vafafar, P Zakeri-Milani, A Pouri, RA Afshar, MM Abbasi Advanced pharmaceutical bulletin 7 (2), 269, 2017 | 48 | 2017 |
| Polymerization of β‐cyclodextrin in the presence of bentonite clay to produce polymer nanocomposites for removal of heavy metals from drinking water A Heydari, H Khoshnood, H Sheibani, F Doostan Polymers for Advanced Technologies 28 (4), 524-532, 2017 | 32 | 2017 |
| Water-soluble cationic poly (β-cyclodextrin-co-guanidine) as a controlled vitamin B 2 delivery carrier A Heydari, F Doostan, H Khoshnood, H Sheibani RSC advances 6 (40), 33267-33278, 2016 | 30 | 2016 |
| Preparation of inclusion complex between nifedipine and ethylenediamine-β-cyclodextrin as nanocarrier agent A Heydari, M Iranmanesh, F Doostan, H Sheibani Pharmaceutical Chemistry Journal 49, 605-612, 2015 | 27 | 2015 |
| Association between dairy consumption, dietary calcium intake and general and abdominal obesity among Iranian adults O Sadeghi, AH Keshteli, F Doostan, A Esmaillzadeh, P Adibi Diabetes & Metabolic Syndrome: Clinical Research & Reviews 12 (5), 769-775, 2018 | 26 | 2018 |
| The interaction between apolipoprotein B insertion/deletion polymorphism and macronutrient intake on lipid profile and serum leptin and ghrelin levels in type 2 … M Rafiee, G Sotoudeh, M Djalali, E Alvandi, M Eshraghian, F Javadi, ... European journal of nutrition 58, 1055-1065, 2019 | 22 | 2019 |
| Toward a better nutritional aiding in disasters: relying on lessons learned during the Bam Earthquake MN Moghadam, M Amiresmaieli, M Hassibi, F Doostan, S Khosravi Prehospital and disaster medicine 32 (4), 382-386, 2017 | 21 | 2017 |
| APOA II genotypes frequency and their interaction with saturated fatty acids consumption on lipid profile of patients with type 2 diabetes N Noorshahi, G Sotoudeh, M Djalali, MR Eshraghian, M Keramatipour, ... Clinical Nutrition 35 (4), 907-911, 2016 | 21 | 2016 |
| Modern media-based intervention on promotion of women’s physical activity H Tehrani, N Khanjani, F Majlessi, R Sadeghi, F Doostan Wulfenia J 21 (6), 260-70, 2014 | 21 | 2014 |
| Microbiological, biochemical and organoleptic properties of fermented-probiotic drink produced from camel milk S Saljooghi, L Mansouri-Najand, H Ebrahimnejad, F Doostan, N Askari Veterinary Research Forum 8 (4), 313, 2017 | 17 | 2017 |
| Nutritional status and its associated factors in elderly with diabetes, 2015 F Doostan, H Safizadeh, H Kazemzadeh, MR Asadi, A Delbari, ... Iranian Journal of Ageing 11 (3), 384-391, 2016 | 15 | 2016 |
| The effect of clinical nutrition education on blood glucose and serum lipids control: A study on type II diabetic patients referred to diabetes center of ShahidBahonar hospital … F Doostan, T Lashkari Health and Development Journal 5 (1), 79-89, 2016 | 14 | 2016 |
| Food pattern and anthropometric indices of students in Kerman University of Medical Sciences in 2009 F Dostan Journal of Kerman University of Medical Sciences 19 (5), 392-404, 2012 | 12 | 2012 |
| Assessment of the dietary pattern of dormitory students in Kerman, Iran F Doostan, S Mohseni-Takalloo, M Nosrati J Pak Med Assoc 66 (9), 1054-1059, 2016 | 11 | 2016 |
| Dietary patterns and benign breast diseases: a case–control study Z Tiznobeyk, ZS Mobarakeh, M Qorbani, F Koohdani, G Sotoudeh, ... British Journal of Nutrition 116 (2), 353-359, 2016 | 11 | 2016 |
| Thermoplastic starch/bentonite clay nanocomposite reinforced with vitamin B2: Physicochemical characteristics and release behavior A Heydari, M KhajeHassani, H Daneshafruz, S Hamedi, F Dorchei, ... International Journal of Biological Macromolecules 242, 124742, 2023 | 9 | 2023 |
| Optimization and characterization of wheat bran modified by citric acid using a dry reaction method for enhancement of methylene blue adsorption A Heydari, H Daneshafruz, F Doostan, H Sheibani International Journal of Food Engineering 14 (7-8), 20180091, 2018 | 9 | 2018 |
| Effects of green tea on serum iron parameters and antioxidant status in patients with β–Thalassemia Major E Soeizi, M Rafraf, M Asghari-Jafarabadi, A Ghaffari, A Rezamand, ... Pharmaceutical Sciences 23 (1), 27-36, 2017 | 9 | 2017 |
