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Carlo Pedrolli
Carlo Pedrolli
Dietologo Clinico c/o S. Chiara Hospital Trento, Italy
Verified email at apss.tn.it - Homepage
Title
Cited by
Cited by
Year
Nutritional status in older persons according to healthcare setting: A systematic review and meta-analysis of prevalence data using MNA®
E Cereda, C Pedrolli, C Klersy, C Bonardi, L Quarleri, S Cappello, A Turri, ...
Clinical nutrition 35 (6), 1282-1290, 2016
5632016
Diabetes and risk of Parkinson’s disease: a systematic review and meta-analysis
E Cereda, M Barichella, C Pedrolli, C Klersy, E Cassani, R Caccialanza, ...
Diabetes care 34 (12), 2614-2623, 2011
316*2011
Disease‐specific, versus standard, nutritional support for the treatment of pressure ulcers in institutionalized older adults: a randomized controlled trial
E Cereda, A Gini, C Pedrolli, A Vanotti
Journal of the American Geriatrics Society 57 (8), 1395-1402, 2009
2262009
The geriatric nutritional risk index
E Cereda, C Pedrolli
Current Opinion in Clinical Nutrition & Metabolic Care 12 (1), 1-7, 2009
2062009
Mini nutritional assessment is a good predictor of functional status in institutionalised elderly at risk of malnutrition
E Cereda, L Valzolgher, C Pedrolli
Clinical nutrition 27 (5), 700-705, 2008
1742008
Nutritional screening and mortality in newly institutionalised elderly: a comparison between the geriatric nutritional risk index and the mini nutritional assessment
E Cereda, C Pedrolli, A Zagami, A Vanotti, S Piffer, A Opizzi, M Rondanelli, ...
Clinical nutrition 30 (6), 793-798, 2011
1372011
Low‐protein and protein‐redistribution diets for Parkinson's disease patients with motor fluctuations: a systematic review
E Cereda, M Barichella, C Pedrolli, G Pezzoli
Movement Disorders 25 (13), 2021-2034, 2010
1292010
Nutrition and Inflammation in Older Individuals: Focus on Vitamin D, n-3 Polyunsaturated Fatty Acids and Whey Proteins
A Ticinesi, T Meschi, F Lauretani, G Felis, F Franchi, C Pedrolli, ...
Nutrients 8 (4), 186, 2016
1272016
Geriatric Nutritional Risk Index and overall-cause mortality prediction in institutionalised elderly: a 3-year survival analysis
E Cereda, A Zagami, A Vanotti, S Piffer, C Pedrolli
Clinical Nutrition 27 (5), 717-723, 2008
1182008
Body mass index and mortality in institutionalized elderly
E Cereda, C Pedrolli, A Zagami, A Vanotti, S Piffer, A Opizzi, M Rondanelli, ...
Journal of the American Medical Directors Association 12 (3), 174-178, 2011
1012011
The Geriatric Nutritional Risk Index predicts hospital length of stay and in-hospital weight loss in elderly patients
E Cereda, C Klersy, C Pedrolli, B Cameletti, C Bonardi, L Quarleri, ...
Clinical Nutrition 34 (1), 74-78, 2015
912015
Nutritional risk, functional status and mortality in newly institutionalised elderly
E Cereda, C Pedrolli, A Zagami, A Vanotti, S Piffer, M Faliva, ...
British Journal of Nutrition 110 (10), 1903-1909, 2013
722013
Nutritional care routines in Italy: results from the PIMAI (Project: Iatrogenic MAlnutrition in Italy) study
E Cereda, L Lucchin, C Pedrolli, A D'amicis, MG Gentile, NC Battistini, ...
European journal of clinical nutrition 64 (8), 894-898, 2010
382010
The use of the Geriatric Nutritional Risk Index (GNRI) as a simplified nutritional screening tool
E Cereda, C Pedrolli
The American journal of clinical nutrition 87 (6), 1966-1967, 2008
352008
Short-term blueberry intake enhances biological antioxidant potential and modulates inflammation markers in overweight and obese children
L Giongo, E Bozza, P Caciagli, E Valente, MT Pasquazzo, C Pedrolli, ...
Journal of Berry Research 1 (3), 147-158, 2011
282011
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health-promoting properties of sauerkraut brine
G Gaudioso, T Weil, G Marzorati, P Solovyev, L Bontempo, E Franciosi, ...
Frontiers in Microbiology 13, 929738, 2022
232022
Fluid intake and nutritional risk in non-critically ill patients at hospital referral
E Cereda, C Pedrolli, L Lucchin, A D'Amicis, MG Gentile, NC Battistini, ...
British journal of nutrition 104 (6), 878-885, 2010
182010
Refractory myasthenia gravis, dysphagia and malnutrition: a case report to suggest disease-specific nutritional issues
E Cereda, D Beltramolli, C Pedrolli, A Costa
Nutrition 25 (10), 1067-1072, 2009
172009
Food waste: other issues and settings should be considered: it is not just a matter of money and pollution
E Cereda, C Pedrolli
Nutrition Bulletin 34 (2), 238-239, 2009
14*2009
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: A double-blind, placebo-controlled …
F Fava, MM Ulaszewska, M Scholz, J Stanstrup, L Nissen, F Mattivi, ...
European Journal of Nutrition 61 (5), 2651-2671, 2022
122022
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