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Sonia Rodríguez Ramírez
Sonia Rodríguez Ramírez
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Year
Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990–2015: a systematic …
MH Forouzanfar, A Afshin, LT Alexander, HR Anderson, ZA Bhutta, ...
The lancet 388 (10053), 1659-1724, 2016
14383*2016
Global burden of 87 risk factors in 204 countries and territories, 1990–2019: a systematic analysis for the Global Burden of Disease Study 2019
CJL Murray, AY Aravkin, P Zheng, C Abbafati, KM Abbas, ...
The lancet 396 (10258), 1223-1249, 2020
68462020
Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017
A Afshin, PJ Sur, KA Fay, L Cornaby, G Ferrara, JS Salama, EC Mullany, ...
The lancet 393 (10184), 1958-1972, 2019
53572019
Food choice in transition: adolescent autonomy, agency, and the food environment
LM Neufeld, EB Andrade, AB Suleiman, M Barker, T Beal, LS Blum, ...
The lancet 399 (10320), 185-197, 2022
2192022
Usual intake of added sugars and saturated fats is high while dietary fiber is low in the Mexican population
N López-Olmedo, AL Carriquiry, S Rodríguez-Ramírez, I Ramírez-Silva, ...
The journal of Nutrition 146 (9), 1856S-1865S, 2016
1702016
Consumo de grupos de alimentos y factores sociodemográficos en población mexicana
EB Gaona-Pineda, B Martínez-Tapia, A Arango-Angarita, ...
Salud pública de México 60, 272-282, 2018
1452018
Validity of a food frequency questionnaire to assess food intake in Mexican adolescent and adult population
E Denova-Gutiérrez, I Ramírez-Silva, S Rodríguez-Ramírez, ...
salud pública de méxico 58, 617-628, 2016
1392016
Cash and in-kind transfers in poor rural communities in Mexico increase household fruit, vegetable, and micronutrient consumption but also lead to excess energy consumption
JL Leroy, P Gadsden, S Rodríguez-Ramírez, TG De Cossío
The Journal of nutrition 140 (3), 612-617, 2010
1342010
Methodology for the analysis of dietary data from the Mexican National Health and Nutrition Survey 2006
S Rodríguez-Ramírez, V Mundo-Rosas, A Jiménez-Aguilar, ...
salud pública de méxico 51 (4), 523, 2009
1232009
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity.
V Miller, P Webb, F Cudhea, P Shi, J Zhang, J Reedy, J Erndt-Marino, ...
Nat Food 3, 694–702, 2022
1222022
Dietary Patterns Are Associated with Different Indexes of Adiposity and Obesity in an Urban Mexican Population1, 2
E Denova-Gutiérrez, S Castañón, JO Talavera, M Flores, N Macías, ...
The Journal of nutrition 141 (5), 921-927, 2011
1142011
Dietary patterns are associated with overweight and obesity in Mexican school-age children
S Rodríguez-Ramírez, V Mundo-Rosas, A García-Guerra, T Shamah-Levy
Archivos latinoamericanos de nutrición 61 (3), 270, 2011
1022011
Methodology for estimating dietary data from the semi-quantitative food frequency questionnaire of the Mexican National Health and Nutrition Survey 2012
I Ramírez-Silva, A Jiménez-Aguilar, D Valenzuela-Bravo, ...
salud pública de méxico 58, 629-638, 2016
1002016
Substituting water for sugar-sweetened beverages reduces circulating triglycerides and the prevalence of metabolic syndrome in obese but not in overweight Mexican women in a …
S Hernández-Cordero, S Barquera, S Rodríguez-Ramírez, ...
The Journal of nutrition 144 (11), 1742-1752, 2014
812014
Nutrient consumption and household income in rural Mexico
E Skoufias, V Di Maro, T González‐Cossío, SR Ramírez
Agricultural Economics 40 (6), 657-675, 2009
782009
Usual vitamin intakes by Mexican populations
A Pedroza-Tobías, L Hernández-Barrera, N López-Olmedo, ...
The Journal of nutrition 146 (9), 1866S-1873S, 2016
742016
Desnutrición crónica en población infantil de localidades con menos de 100 000 habitantes en México
L Cuevas-Nasu, EB Gaona-Pineda, S Rodríguez-Ramírez, ...
salud pública de méxico 61, 833-840, 2021
732021
Trends in the dietary patterns of Mexican adults by sociodemographic characteristics
S Pérez-Tepayo, S Rodríguez-Ramírez, M Unar-Munguía, ...
Nutrition journal 19, 1-10, 2020
582020
Inseguridad alimentaria y percepción de cambios en la alimentación en hogares mexicanos durante el confinamiento por la pandemia de Covid-19
S Rodríguez-Ramírez, EB Gaona-Pineda, B Martinez-Tapia, ...
Salud pública de México 63 (6), 763-772, 2021
562021
Consumo de grupos de alimentos y su asociación con características sociodemográficas en población mexicana. Ensanut 2018-19
S Rodríguez-Ramírez, EB Gaona-Pineda, B Martínez-Tapia, ...
salud pública de méxico 62 (6), 693-703, 2020
562020
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Articles 1–20