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David ThorntonUniversity of ManchesterVerified email at manchester.ac.uk
Michael BowkerProfessor of Chemistry, Cardiff UniversityVerified email at cf.ac.uk
Peter CaspersErasmus MC, RiverD International B.V.Verified email at erasmusmc.nl
Pantelis GeorgiadesThe Cyprus InstituteVerified email at cyi.ac.cy
Ewan BlanchRMIT UniversityVerified email at rmit.edu.au
André van der PolChemistry Teacher, Stedelijk Dalton Lyceum, Dordrecht, NLVerified email at upcmail.nl
Kevin James MutchVerified email at clariant.com
Dawn WorrallResearcher, Lancaster Environment Centre, Lancaster University, UKVerified email at lancaster.ac.uk
David I RoperProfessor of Biochemistry & Structural BiologyVerified email at warwick.ac.uk
Patricia Lopez-SanchezIIM-CSICVerified email at iim.csic.es
John van DuynhovenUnilever R&D Wageningen University Twente University Nijmegen UniversityVerified email at unilever.com
Anthony RawlingsVerified email at avrconsultingltd.com
Quanmin GuoUniversity of BirminghamVerified email at bham.ac.uk
Michael J GidleyUniversity of QueenslandVerified email at uq.edu.au
Andrew DoigProfessor of Biochemistry, University of ManchesterVerified email at manchester.ac.uk
Volker DeckertProfessor of Physical Chemistry, Friedrich-Schiller University, JenaVerified email at uni-jena.de
M.N. CliffordUniversity of SurreyVerified email at Surrey.ac.uk
Cecilia SvelanderPostdoctoral researcher in food science, Chalmers University of TechnologyVerified email at chalmers.se
Marie AlmingerProfessor Food science and Nutrition Chalmers University of TechnologyVerified email at chalmers.se
Laurence D. BarronEmeritus Professor of Chemistry, University of GlasgowVerified email at glasgow.ac.uk