| Enzyme production by solid-state fermentation: Application to animal nutrition EBN Graminha, R Da-Silva, E GOMES, AZ GONÇALVES, MAA Basalobre, ... Animal Feed Science and Technology 144, 1-22, 2008 | 352 | 2008 |
| Os filhos do governo: a formação da identidade criminosa em crianças órfãs e abandonadas R da Silva Pedagogia Social, 1997 | 314 | 1997 |
| Biological nitric oxide signalling: chemistry and terminology TA Heinrich, RS da Silva, KM Miranda, CH Switzer, DA Wink, JM Fukuto British journal of pharmacology 169 (7), 1417-1429, 2013 | 313 | 2013 |
| Alterations in ALK/ROS1/NTRK/MET drive a group of infantile hemispheric gliomas AS Guerreiro Stucklin, S Ryall, K Fukuoka, M Zapotocky, A Lassaletta, ... Nature Communications 10 (1), 4343, 2019 | 308 | 2019 |
| Screening of bacterial strains for pectinolytic activity: characterization of the polygalacturonase produced by Bacillus sp MMCN Soares, R Silva, E Gomes Revista de Microbiologia 30, 299-303, 1999 | 278 | 1999 |
| Release of formaldehyde by 4 endodontic sealers MR Leonardo, LAB da Silva, M Tanomaru Filho, RS da Silva Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and …, 1999 | 272 | 1999 |
| Solid state production of thermostable pectinases from thermophilic Thermoascus aurantiacus EG E.S Martins, D Silva, R Da Silva Process Biochemistry 37, 949-954, 2002 | 233 | 2002 |
| Subregional basal forebrain atrophy in Alzheimer's disease: a multicenter study I Kilimann, M Grothe, H Heinsen, EJL Alho, L Grinberg, E Amaro Jr, ... Journal of Alzheimer's Disease 40 (3), 687-700, 2014 | 226 | 2014 |
| Pectinase production by Penicillium viridicatum RFC3 by solid state fermentation using agricultural wastes and agro-industrial by-products D Silva, ES Martins, R Silva, E Gomes Brazilian Journal of Microbiology 33, 318-324, 2002 | 219 | 2002 |
| Sugarcane bagasse ozonolysis pretreatment: effect on enzymatic digestibility and inhibitory compound formation R Travaini, MDM Otero, M Coca, R Da-Silva, S Bolado Bioresource technology 133, 332-339, 2013 | 210 | 2013 |
| Production of xylanase and CMCase on solid state fermentation in different residues by Thermoascus aurantiacus miehe R Silva, ES Lago, CW Merheb, MM Macchione, YK Park, E Gomes Brazilian Journal of Microbiology 36, 235-241, 2005 | 198 | 2005 |
| Pectinase production by fungal strains in solid-state fermentation using agro-industrial bioproduct N Martin, SR Souza, R Silva, E Gomes Brazilian Archives of Biology and Technology 47, 813-819, 2004 | 192 | 2004 |
| Production of pectinase by solid-state fermentation with Penicillium viridicatum RFC3 D Silva, K Tokuioshi, E da Silva Martins, R Da Silva, E Gomes Process Biochemistry 40 (8), 2885-2889, 2005 | 190 | 2005 |
| Chemical composition and antioxidant activity of dried powder formulations of Agaricus blazei and Lentinus edodes AAJ Carneiro, ICFR Ferreira, M Dueñas, L Barros, R Da Silva, E Gomes, ... Food Chemistry 138 (4), 2168-2173, 2013 | 185 | 2013 |
| Evaluation of microwave-assisted pretreatment of lignocellulosic biomass immersed in alkaline glycerol for fermentable sugars production ANAB DIAZ, MMDES MORETTI, C BEZERRA-BUSSOLI, ... Bioresource Technology 185, 316-323, 2015 | 164 | 2015 |
| Pretreatment of sugarcane bagasse with microwaves irradiation and its effects on the structure and on enzymatic hydrolysis MM de Souza Moretti, DA Bocchini-Martins, CCC Nunes, MA Villena, ... Applied Energy 122, 189-195, 2014 | 153 | 2014 |
| Production and characteristics comparison of crude β-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes RSR Leite, HF Alves-Prado, H Cabral, FC Pagnocca, E Gomes, ... Enzyme and Microbial Technology 43 (6), 391-395, 2008 | 153 | 2008 |
| Produção de geléia de jambolão (Syzygium cumini Lamarck): processamento, parâmetros físico - químicos e avaliação sensorial ES Lago, E Gomes, R Silva Food Science and Technology (Campinas) 26 (4), 847-852, 2006 | 152* | 2006 |
| Phenolic Composition of the Edible Parts (Flesh and Skin) of Bordô Grape (Vitis labrusca) Using HPLC–DAD–ESI-MS/MS ES Lago-Vanzela, R Da-Silva, E Gomes, E García-Romero, ... Journal of agricultural and food chemistry 59 (24), 13136-13146, 2011 | 145 | 2011 |
| Pedagogia Social: animação sociocultural: um propósito da educação social R Silva | 144 | 2012 |
Eleni GomesUniversidade Estadual Paulista-UnespVerified email at ibilce.unesp.br
