America's eating habits: food away from home. MJ Saksena, AM Okrent, TD Anekwe, C Cho, C Dicken, A Effland, ... | 248 | 2018 |
Malaria eradication and economic outcomes in sub-Saharan Africa: evidence from Uganda J Barofsky, TD Anekwe, C Chase Journal of health economics 44, 118-136, 2015 | 87 | 2015 |
The effect of a vaccination program on child anthropometry: evidence from India's Universal Immunization Program TD Anekwe, S Kumar Journal of Public Health 34 (4), 489-497, 2012 | 80 | 2012 |
The causal effect of childhood measles vaccination on educational attainment: a mother fixed-effects study in rural South Africa TD Anekwe, ML Newell, F Tanser, D Pillay, T Bärnighausen Vaccine 33 (38), 5020-5026, 2015 | 74 | 2015 |
The economic effects of malaria eradication: Evidence from an intervention in Uganda J Barofsky, C Chase, T Anekwe, F Farzadfar Program on the Global Demography of Aging Working Paper 2011 (70), 2011 | 49 | 2011 |
Economic costs and benefits of healthy eating TD Anekwe, I Rahkovsky Current Obesity Reports 2, 225-234, 2013 | 45 | 2013 |
Making sense of recent cost-of-foodborne-illness estimates S Hoffmann, TD Anekwe | 40 | 2013 |
Profits and plagiarism: The case of medical ghostwriting TD Anekwe Bioethics 24 (6), 267-272, 2010 | 38 | 2010 |
The association between food prices and the blood glucose level of US adults with type 2 diabetes TD Anekwe, I Rahkovsky American Journal of Public Health 108 (S6), S475-S482, 2018 | 35 | 2018 |
US Food Commodity Consumption Broken Down by Demographics, 1994-2008 BH Lin, JC Buzby, TD Anekwe, JT Bentley | 20 | 2016 |
Consumers’ use of nutrition information when eating out C Gregory, IM Rahkovsky, T Anekwe USDA-ERS Economic Information Bulletin, 2014 | 15 | 2014 |
Food-related time use: changes and demographic differences TD Anekwe, E Zeballos | 14 | 2019 |
US Food Commodity Availability by Food Source, 1994-2008 BH Lin, TD Anekwe, JC Buzby, J Bentley | 11 | 2016 |
Making sense of recent cost-offoodborne-illness estimates–EIB-118 S Hoffmann, TD Anekwe Economic Research Service US Department of Agriculture, 2013 | 10 | 2013 |
America’s eating habits: food away from home. Economic Information Bulletin No. 196 M Saksena, A Okrent, TD Anekwe, C Cho, C Dicken, A Effland, C Tuttle US Department of Agriculture, Economic Research Service 2018, 2018 | 9 | 2018 |
The association between nutrition information use and the healthfulness of food acquisitions E Zeballos, TD Anekwe | 9 | 2018 |
Demand for ready‐to‐eat cereals with household‐level censored purchase data and nutrition label information: A distance metric approach J Li, EC Jaenicke, TD Anekwe, A Bonanno Agribusiness 34 (4), 687-713, 2018 | 7 | 2018 |
Chronic disease, prescription medications, and food purchases I Rahkovsky, T Anekwe, C Gregory American Journal of Health Promotion 32 (4), 916-924, 2018 | 7 | 2018 |
Making Sense of Recent Cost-of-Foodborne-Illness Estimates, United States Department of Agriculture S Hoffmann, DA Tobenna Economic Research Service, 2013 | 7 | 2013 |
Health-related product attributes and purchasing behavior in the ready-to-eat cereal market: An application with household-level, censored data J Li, EC Jaenicke, TD Anekwe | 6 | 2013 |