| Food miles-comparative energy/emissions performance of New Zealand's agriculture industry CM Saunders, A Barber, GJ Taylor Lincoln University. Agribusiness and Economics Research Unit., 2006 | 438 | 2006 |
| Wellbeing economics: The capabilities approach to prosperity P Dalziel, C Saunders, J Saunders Springer Nature, 2018 | 184* | 2018 |
| Transaction costs for SSSIs and policy design K Falconer, C Saunders Land use policy 19 (2), 157-166, 2002 | 176 | 2002 |
| Emerging versus developed economy consumer willingness to pay for environmentally sustainable food production: A choice experiment approach comparing Indian, Chinese and United … P Tait, C Saunders, M Guenther, P Rutherford Journal of Cleaner Production 124, 65-72, 2016 | 163 | 2016 |
| Estimating wine consumer preferences for sustainability attributes: A discrete choice experiment of Californian Sauvignon blanc purchasers P Tait, C Saunders, P Dalziel, P Rutherford, T Driver, M Guenther Journal of Cleaner Production 233, 412-420, 2019 | 128 | 2019 |
| Carbon footprints, life cycle analysis, food miles: global trade trends and market issues C Saunders, A Barber Political Science 60 (1), 73-88, 2008 | 112 | 2008 |
| Carbon labeling and consumer attitudes M Guenther, CM Saunders, PR Tait Carbon Management 3 (5), 445-455, 2012 | 93 | 2012 |
| Applying Sen's Capability Approach to poverty alleviation programs: two case studies J Schischka, P Dalziel, C Saunders Journal of human development 9 (2), 229-246, 2008 | 92 | 2008 |
| Estimating the supply of conservation goods in Britain: a comparison of the financial efficiency of two policy instruments M Whitby, C Saunders Land Economics, 313-325, 1996 | 91 | 1996 |
| Benefits of environmentally sensitive area policy in England: a contingent valuation assessment KG Willis, GD Garrod, CM Saunders Journal of environmental management 44 (2), 105-125, 1995 | 84 | 1995 |
| Comparative energy and greenhouse gas emissions of New Zealand's and the UK's dairy industry CM Saunders, A Barber Lincoln University. Agribusiness and Economics Research Unit, 2007 | 77 | 2007 |
| Estimation of consumer willingness‐to‐pay for social responsibility in fruit and vegetable products: A cross‐country comparison using a choice experiment S Miller, P Tait, C Saunders, P Dalziel, P Rutherford, W Abell Journal of Consumer Behaviour 16 (6), e13-e25, 2017 | 74 | 2017 |
| Estimating indigenous cultural values of freshwater: A choice experiment approach to Māori values in New Zealand S Miller, P Tait, C Saunders Ecological Economics 118, 207-214, 2015 | 69 | 2015 |
| Air freight transport of fresh fruit and vegetables CM Saunders, P Hayes Lincoln University. Agribusiness and Economics Research Unit., 2007 | 68 | 2007 |
| The benefits and costs of the Somerset Levels and Moors ESA GD Garrod, KG Willis, CM Saunders Journal of rural studies 10 (2), 131-145, 1994 | 66 | 1994 |
| Cultural well-being and local government: Lessons from New Zealand P Dalziel, H Matunga, C Saunders Australasian Journal of Regional Studies, The 12 (3), 267-280, 2006 | 62 | 2006 |
| Regenerative agriculture in Aotearoa New Zealand–research pathways to build science-based evidence and national narratives G Grelet, S Lang, C Merfield, N Calhoun, M Robson-Williams, A Horrocks, ... Our Land and Water, 2021 | 59 | 2021 |
| The costs of Psa-V to the New Zealand kiwifruit industry and the wider community G Greer, CM Saunders Lincoln University. Agricultural Economics Research Unit., 2012 | 57 | 2012 |
| Twenty-Five Years of Counting for Nothing: Waring's Critique of National Accounts C Saunders, P Dalziel Feminist Economics 23 (2), 200-218, 2017 | 55 | 2017 |
| Process versus product: which determines consumer demand for genetically modified apples? W Kaye‐Blake, K Bicknell, C Saunders Australian Journal of Agricultural and Resource Economics 49 (4), 413-427, 2005 | 54 | 2005 |