| Development of food grade O/W nanoemulsions as carriers of vitamin D for the fortification of emulsion based food matrices: A structural and activity study I Golfomitsou, E Mitsou, A Xenakis, V Papadimitriou Journal of Molecular Liquids 268, 734-742, 2018 | 113 | 2018 |
| Oxidative stability and radical scavenging activity of extra virgin olive oils: An electron paramagnetic resonance spectroscopy study V Papadimitriou, TG Sotiroudis, A Xenakis, N Sofikiti, V Stavyiannoudaki, ... Analytica Chimica Acta 573, 453-458, 2006 | 102 | 2006 |
| Colloidal structures in natural oils A Xenakis, V Papadimitriou, TG Sotiroudis Current opinion in colloid & interface science 15 (1-2), 55-60, 2010 | 100 | 2010 |
| Biocompatible microemulsions based on limonene: Formulation, structure, and applications V Papadimitriou, S Pispas, S Syriou, A Pournara, M Zoumpanioti, ... Langmuir 24 (7), 3380-3386, 2008 | 91 | 2008 |
| Encapsulation of carotenoids extracted from halophilic Archaea in oil-in-water (O/W) micro-and nano-emulsions M Chaari, I Theochari, V Papadimitriou, A Xenakis, E Ammar Colloids and Surfaces B: Biointerfaces 161, 219-227, 2018 | 80 | 2018 |
| Development and study of nanoemulsions and nanoemulsion-based hydrogels for the encapsulation of lipophilic compounds S Demisli, E Mitsou, V Pletsa, A Xenakis, V Papadimitriou Nanomaterials 10 (12), 2464, 2020 | 77 | 2020 |
| Formulation and characterization of food-grade microemulsions as carriers of natural phenolic antioxidants MD Chatzidaki, E Mitsou, A Yaghmur, A Xenakis, V Papadimitriou Colloids and Surfaces A: Physicochemical and Engineering Aspects 483, 130-136, 2015 | 75 | 2015 |
| Olive oil microemulsions: enzymatic activities and structural characteristics V Papadimitriou, TG Sotiroudis, A Xenakis Langmuir 23 (4), 2071-2077, 2007 | 72 | 2007 |
| Lecithin organogels used as bioactive compounds carriers. A microdomain properties investigation S Avramiotis, V Papadimitriou, E Hatzara, V Bekiari, P Lianos, A Xenakis Langmuir 23 (8), 4438-4447, 2007 | 67 | 2007 |
| Tacrolimus loaded biocompatible lecithin-based microemulsions with improved skin penetration: Structure characterization and in vitro/in vivo performances V Savić, M Todosijević, T Ilić, M Lukić, E Mitsou, V Papadimitriou, ... International journal of pharmaceutics 529 (1-2), 491-505, 2017 | 58 | 2017 |
| Nano-formulation enhances insecticidal activity of natural pyrethrins against Aphis gossypii (Hemiptera: Aphididae) and retains their harmless effect to non-target … NE Papanikolaou, A Kalaitzaki, F Karamaouna, A Michaelakis, ... Environmental Science and Pollution Research 25, 10243-10249, 2018 | 47 | 2018 |
| Drug nanocarriers for cancer chemotherapy based on microemulsions: The case of Vemurafenib analog PLX4720 I Theochari, M Goulielmaki, D Danino, V Papadimitriou, A Pintzas, ... Colloids and Surfaces B: Biointerfaces 154, 350-356, 2017 | 47 | 2017 |
| Biocompatible colloidal dispersions as potential formulations of natural pyrethrins: a structural and efficacy study A Kalaitzaki, NE Papanikolaou, F Karamaouna, V Dourtoglou, A Xenakis, ... Langmuir 31 (21), 5722-5730, 2015 | 47 | 2015 |
| Microstructure and biopharmaceutical performances of curcumin-loaded low-energy nanoemulsions containing eucalyptol and pinene: Terpenes’ role overcome penetration enhancement … I Nikolic, E Mitsou, I Pantelic, D Randjelovic, B Markovic, V Papadimitriou, ... European Journal of Pharmaceutical Sciences 142, 105135, 2020 | 44 | 2020 |
| Surfactant-rich biocompatible microemulsions as effective carriers of methylxanthine drugs A Kalaitzaki, M Poulopoulou, A Xenakis, V Papadimitriou Colloids and Surfaces A: Physicochemical and Engineering Aspects 442, 80-87, 2014 | 44 | 2014 |
| Characterization of cephalexin loaded nonionic microemulsions M Fanun, V Papadimitriou, A Xenakis Journal of colloid and interface science 361 (1), 115-121, 2011 | 44 | 2011 |
| Spectroscopic and catalytic studies of lipases in ternary hexane–1-propanol–water surfactantless microemulsion systems M Zoumpanioti, H Stamatis, V Papadimitriou, A Xenakis Colloids and Surfaces B: Biointerfaces 47 (1), 1-9, 2006 | 42 | 2006 |
| Reverse micelles as nano-carriers of nisin against foodborne pathogens. Part II: The case of essential oils MD Chatzidaki, F Balkiza, E Gad, V Alexandraki, S Avramiotis, ... Food chemistry 278, 415-423, 2019 | 40 | 2019 |
| Microemulsion versus emulsion as effective carrier of hydroxytyrosol MD Chatzidaki, N Arik, J Monteil, V Papadimitriou, F Leal-Calderon, ... Colloids and Surfaces B: Biointerfaces 137, 146-151, 2016 | 37 | 2016 |
| Structure and dynamics of veiled virgin olive oil: Influence of production conditions and relation to its antioxidant capacity V Papadimitriou, M Dulle, W Wachter, TG Sotiroudis, O Glatter, A Xenakis Food Biophysics 8, 112-121, 2013 | 36 | 2013 |
