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Pedro Marcos Civello
Pedro Marcos Civello
Investigador Principal (CONICET), Profesor Adjunto Fac. Ciencias Exactas. UNLP
Verified email at quimica.unlp.edu.ar
Title
Cited by
Cited by
Year
Modification of expansin protein abundance in tomato fruit alters softening and cell wall polymer metabolism during ripening
DA Brummell, MH Harpster, PM Civello, JM Palys, AB Bennett, ...
The Plant Cell 11 (11), 2203-2216, 1999
6371999
UV-C treatment delays postharvest senescence in broccoli florets
L Costa, AR Vicente, PM Civello, AR Chaves, GA Martínez
Postharvest Biology and Technology 39 (2), 204-210, 2006
4562006
UV-C treatments reduce decay, retain quality and alleviate chilling injury in pepper
AR Vicente, C Pineda, L Lemoine, PM Civello, GA Martinez, AR Chaves
Postharvest Biology and Technology 35 (1), 69-78, 2005
3942005
Effect of heat treatment on strawberry fruit damage and oxidative metabolism during storage
AR Vicente, GA Martínez, AR Chaves, PM Civello
Postharvest Biology and Technology 40 (2), 116-122, 2006
2982006
An expansin gene expressed in ripening strawberry fruit
PM Civello, ALT Powell, A Sabehat, AB Bennett
Plant physiology 121 (4), 1273-1279, 1999
2911999
Combined use of UV‐C irradiation and heat treatment to improve postharvest life of strawberry fruit
J Pan, AR Vicente, GA Martínez, AR Chaves, PM Civello
Journal of the Science of Food and Agriculture 84 (14), 1831-1838, 2004
2892004
Peroxidase from strawberry fruit (Fragaria ananassa Duch.): partial purification and determination of some properties
PM Civello, GA Martinez, AR Chaves, MC Anon
Journal of agricultural and food chemistry 43 (10), 2596-2601, 1995
2711995
Effect of heat treatments on cell wall degradation and softening in strawberry fruit
AR Vicente, ML Costa, GA Martínez, AR Chaves, PM Civello
Postharvest biology and Technology 38 (3), 213-222, 2005
2532005
Quality of heat-treated strawberry fruit during refrigerated storage
AR Vicente, GA Martı́nez, PM Civello, AR Chaves
Postharvest Biology and Technology 25 (1), 59-71, 2002
2532002
Changes in cell wall composition of three Fragaria x ananassa cultivars with different softening rate during ripening
HG Rosli, PM Civello, GA Martínez
Plant Physiology and Biochemistry 42 (10), 823-831, 2004
2472004
Effect of ethephon and 6-benzylaminopurine on chlorophyll degrading enzymes and a peroxidase-linked chlorophyll bleaching during post-harvest senescence of broccoli (Brassica …
ML Costa, PM Civello, AR Chaves, GA Martínez
Postharvest Biology and Technology 35 (2), 191-199, 2005
2322005
UV-C irradiation delays strawberry fruit softening and modifies the expression of genes involved in cell wall degradation
MA Pombo, MC Dotto, GA Martínez, PM Civello
Postharvest Biology and Technology 51 (2), 141-148, 2009
2172009
UV-C treatment affects the expression and activity of defense genes in strawberry fruit (Fragaria× ananassa, Duch.)
MA Pombo, HG Rosli, GA Martínez, PM Civello
Postharvest biology and technology 59 (1), 94-102, 2011
2142011
Heat treatments delay ripening and postharvest decay of strawberry fruit
PM Civello, GA Martínez, AR Chaves, MC Añón
Journal of Agricultural and Food Chemistry 45 (12), 4589-4594, 1997
2061997
Polygalacturonase activity and expression of related genes during ripening of strawberry cultivars with contrasting fruit firmness
NM Villarreal, HG Rosli, GA Martínez, PM Civello
Postharvest Biology and Technology 47 (2), 141-150, 2008
1812008
Influence of postharvest UV‐C treatment on refrigerated storage of minimally processed broccoli (Brassica oleracea var. Italica)
ML Lemoine, PM Civello, GA Martínez, AR Chaves
Journal of the Science of Food and Agriculture 87 (6), 1132-1139, 2007
1692007
Effect of ethylene and 1‐MCP treatments on strawberry fruit ripening
NM Villarreal, CA Bustamante, PM Civello, GA Martínez
Journal of the Science of Food and Agriculture 90 (4), 683-689, 2010
1572010
Polyphenoloxidase activity from strawberry fruit (Fragaria  ananassa, Duch., cv Selva): characterisation and partial purification
MA Serradell, PA Rozenfeld, GA Martínez, PM Civello, AR Chaves, ...
Journal of the Science of Food and Agriculture 80 (9), 1421-1427, 2000
1342000
Ethylene is involved in strawberry fruit ripening in an organ-specific manner
C Merchante, JG Vallarino, S Osorio, I Aragüez, N Villarreal, MT Ariza, ...
Journal of experimental botany 64 (14), 4421-4439, 2013
1332013
Changes in cell wall polysaccharides and cell wall degrading enzymes during ripening of Fragaria chiloensis and Fragaria× ananassa fruits
CR Figueroa, HG Rosli, PM Civello, GA Martínez, R Herrera, ...
Scientia Horticulturae 124 (4), 454-462, 2010
1212010
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