| Biological evaluation of avocado residues as a potential source of bioactive compounds A Rojas-García, E Fuentes, ML Cádiz-Gurrea, L Rodriguez, ... Antioxidants 11 (6), 1049, 2022 | 39 | 2022 |
| Neuroprotective effects of agri-food by-products rich in phenolic compounds A Rojas-García, Á Fernández-Ochoa, ML Cádiz-Gurrea, D Arráez-Román, ... Nutrients 15 (2), 449, 2023 | 26 | 2023 |
| Recent analytical approaches for the study of bioavailability and metabolism of bioactive phenolic compounds Á Fernández-Ochoa, ML Cádiz-Gurrea, P Fernández-Moreno, ... Molecules 27 (3), 777, 2022 | 25 | 2022 |
| Cosmeceutical potential of major tropical and subtropical fruit by-products for a sustainable revalorization A García-Villegas, A Rojas-García, MC Villegas-Aguilar, ... Antioxidants 11 (2), 203, 2022 | 25 | 2022 |
| Determination of the bioactive effect of custard apple by-products by in vitro assays A Rojas-García, L Rodríguez, ML Cádiz-Gurrea, A García-Villegas, ... International Journal of Molecular Sciences 23 (16), 9238, 2022 | 17 | 2022 |
| The Potential of Mangifera indica L. Peel Extract to Be Revalued in Cosmetic Applications A García-Villegas, Á Fernández-Ochoa, A Rojas-García, ME Alañón, ... Antioxidants 12 (10), 1892, 2023 | 10 | 2023 |
| Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract A García-Villegas, Á Fernández-Ochoa, ME Alañón, A Rojas-García, ... International Journal of Molecular Sciences 25 (7), 3723, 2024 | 3 | 2024 |
| Characterization and biological analysis of avocado seed and peel extracts for the development of new therapeutical strategies A Rojas-García, MC Villegas-Aguilar, A García-Villegas, ML Cádiz-Gurrea, ... Biology and Life Sciences Forum 18 (1), 9, 2022 | 3 | 2022 |
| High potential extracts from cocoa byproducts through sonotrode optimal extraction and a comprehensive characterization F Ramos-Escudero, A Rojas-García, M de la Luz Cádiz-Gurrea, ... Ultrasonics Sonochemistry 106, 106887, 2024 | 1 | 2024 |
| Clean and green analytical techniques FJ Leyva-Jiménez, ME Alañón, M del Carmen Villegas-Aguilar, ... Marine Phenolic Compounds, 3-45, 2023 | 1 | 2023 |
| Bioactive Ingredients of Custard Apple (Annona cherimola Mill.) by-Products as an Industrial Interest for the Development of Products with High Added Value A García-Villegas, Á Fernández-Ochoa, A Rojas-García, ML Cádiz-Gurrea, ... Biology and Life Sciences Forum 18 (1), 10, 2022 | 1 | 2022 |
Antonio Segura CarreteroProfessor Analytical Chemistry and exHead of CIDAF, University of Granada (Universidad deVerified email at ugr.es