Jilin Xu

Jilin Xu

Ningbo University
Verified email at nbu.edu.cn
Cited by 20656
Benjamin Simpson

Benjamin Simpson

Professor of Food Science, McGill University
Cited by 14598
Hollie Putnam

Hollie Putnam

University of Rhode Island
Verified email at uri.edu
Cited by 7448
Neil Ross

Neil Ross

Dalhousie University
Verified email at symenv.com
Cited by 6212
Andrew D. Turner

Andrew D. Turner

Principal Chemist, Food Safety, Cefas, UK
Verified email at cefas.co.uk
Cited by 4207
David Kuhn

David Kuhn

Associate Professor - Virginia Tech
Verified email at vt.edu
Cited by 3942
Yuanzi Huo

Yuanzi Huo

Research Scientist, Hubbs-SeaWorld Research Institute
Verified email at hswri.org
Cited by 2678
Bradley G. Stevens

Bradley G. Stevens

Professor, University of Maryland Eastern Shore
Verified email at umes.edu
Cited by 2576
Annaliese Hettinger

Annaliese Hettinger

UC Davis Bodega Marine Laboratory
Verified email at ucdavis.edu
Cited by 2227
William Cameron Walton

William Cameron Walton

Professor, Virginia Institute of Marine Science
Verified email at vims.edu
Cited by 2129
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