| Solvent effects on phenolic contents and biological activities of the halophyte Limoniastrum monopetalum leaves N Trabelsi, W Megdiche, R Ksouri, H Falleh, S Oueslati, B Soumaya, ... LWT-Food Science and Technology 43 (4), 632-639, 2010 | 229 | 2010 |
| Physiological and antioxidant responses of Mentha pulegium (Pennyroyal) to salt stress S Oueslati, N Karray-Bouraoui, H Attia, M Rabhi, R Ksouri, M Lachaal Acta Physiologiae Plantarum 32, 289-296, 2010 | 222 | 2010 |
| Phenolic content, antioxidant, anti-inflammatory and anticancer activities of the edible halophyte Suaeda fruticosa Forssk S Oueslati, R Ksouri, H Falleh, A Pichette, C Abdelly, J Legault Food Chemistry 132 (2), 943-947, 2012 | 187 | 2012 |
| Interspecific variability of antioxidant activities and phenolic composition in Mesembryanthemum genus F Hanen, K Riadh, O Samia, G Sylvain, M Christian, A Chedly Food and chemical toxicology 47 (9), 2308-2313, 2009 | 143 | 2009 |
| Evaluation of antioxidant activities of the edible and medicinal Suaeda species and related phenolic compounds S Oueslati, N Trabelsi, M Boulaaba, J Legault, C Abdelly, R Ksouri Industrial Crops and Products 36 (1), 513-518, 2012 | 100 | 2012 |
| Changes in phenolic composition and antioxidant activities of the edible halophyte Crithmum maritimum L. with physiological stage and extraction method I Jallali, W Megdiche, B M’Hamdi, S Oueslati, A Smaoui, C Abdelly, ... Acta Physiologiae Plantarum 34, 1451-1459, 2012 | 73 | 2012 |
| Isolation of powerful antioxidants from the medicinal halophyte Limoniastrum guyonianum N Trabelsi, S Oueslati, H Falleh, P Waffo-Téguo, Y Papastamoulis, ... Food chemistry 135 (3), 1419-1424, 2012 | 64 | 2012 |
| Seed-priming with H2O2 alleviates subsequent salt stress by preventing ROS production and amplifying antioxidant defense in cauliflower seeds and seedlings H Ellouzi, S Oueslati, K Hessini, M Rabhi, C Abdelly Scientia Horticulturae 288, 110360, 2021 | 57 | 2021 |
| Municipal solid waste compost application improves productivity, polyphenol content, and antioxidant capacity of Mesembryanthemum edule A Lakhdar, H Falleh, Y Ouni, S Oueslati, A Debez, R Ksouri, C Abdelly Journal of hazardous materials 191 (1-3), 373-379, 2011 | 55 | 2011 |
| LC/ESI-MS/MS characterisation of procyanidins and propelargonidins responsible for the strong antioxidant activity of the edible halophyte Mesembryanthemum edule L. H Falleh, S Oueslati, S Guyot, AB Dali, C Magné, C Abdelly, R Ksouri Food Chemistry 127 (4), 1732-1738, 2011 | 54 | 2011 |
| The antioxidant properties of new dimer and two monomers of phenolic acid amides isolated from Limoniastrum guyonianum N Trabelsi, S Oueslati, R Ksouri, M Nassra, A Marchal, S Krisa, C Abdelly, ... Food chemistry 146, 466-471, 2014 | 34 | 2014 |
| Phenolic contents and biological activities of Limoniastrum guyonianum fractions obtained by centrifugal partition chromatography N Trabelsi, S Oueslati, C Henry-Vitrac, P Waffo-Téguo, F Medini, ... Industrial crops and products 49, 740-746, 2013 | 33 | 2013 |
| Diplotaxis harra and Diplotaxis simplex organs: Assessment of phenolics and biological activities before and after fractionation H Falleh, N Msilini, S Oueslati, R Ksouri, C Magne, M Lachaâl, ... Industrial crops and products 45, 141-147, 2013 | 32 | 2013 |
| Variability of phenolic content and antioxidant activity of two lettuce varieties under Fe deficiency N Msilini, S Oueslati, T Amdouni, M Chebbi, R Ksouri, M Lachaâl, ... Journal of the Science of Food and Agriculture 93 (8), 2016-2021, 2013 | 23 | 2013 |
| Seed priming with salicylic acid alleviates salt stress toxicity in barley by suppressing ROS accumulation and improving antioxidant defense systems, compared to halo-and … H Ellouzi, W Zorrig, S Amraoui, S Oueslati, C Abdelly, M Rabhi, ... Antioxidants 12 (9), 1779, 2023 | 22 | 2023 |
| Enzymatic and non-enzymatic antioxidant responses of two Mentha pulegium provenances to salt stress N Karray-Bouraoui, H Hamrouni-Maâzoul, M Rabhi, F Harbaoui, H Attia, ... Journal of Medicinal Plants Research 4 (23), 2518-2524, 2010 | 18 | 2010 |
| Interaction between salt stress and drought stress on some physiological parameters in two pea cultivars. H Attia, KH Alamer, C Ouhibi, S Oueslati, M Lachaâl | 15 | 2020 |
| Phenolic content, antioxidant and anti-inflammatory activities of Tunisian Diplotaxis simplex (Brassicaceae) S Oueslati, A Ellili, J Legault, A Pichette, R Ksouri, M Lachaal, ... Natural Product Research 29 (12), 1189-1191, 2015 | 14 | 2015 |
| A new flavonol glycoside from the medicinal halophyte Suaeda fruticosa JL Samia Oueslati, Riadh Ksouri, André Pichette, Serge Lavoie, Karl Girard ... Natural Product Research 28 (13), 960–966, 2014 | 14 | 2014 |
| Biochemical evaluation and exploration of the antioxidant, antibacterial and anticancer potential of Zingiber officinale. S Oueslati, W Gharsalli, M Abdelkarim, F Ben Aissa-Fennira, R Ksouri | 12 | 2018 |
Chedly AbdellyCenter of Biotechnology of Borj-Cedria, CBBCBestätigte E-Mail-Adresse bei cbbc.rnrt.tn
