| The deoxyribose method: a simple “test-tube” assay for determination of rate constants for reactions of hydroxyl radicals B Halliwell, JMC Gutteridge, OI Aruoma Analytical biochemistry 165 (1), 215-219, 1987 | 3328 | 1987 |
| Free radicals, oxidative stress, and antioxidants in human health and disease OI Aruoma Journal of the American oil chemists' society 75 (2), 199-212, 1998 | 2675 | 1998 |
| DNA damage by oxygen‐derived species Its mechanism and measurement in mammalian systems B Halliwell, OI Aruoma FEBS letters 281 (1-2), 9-19, 1991 | 2447 | 1991 |
| The antioxidant action of N-acetylcysteine: its reaction with hydrogen peroxide, hydroxyl radical, superoxide, and hypochlorous acid OI Aruoma, B Halliwell, BM Hoey, J Butler Free radical biology and medicine 6 (6), 593-597, 1989 | 2374 | 1989 |
| Phenolics as potential antioxidant therapeutic agents: mechanism and actions MA Soobrattee, VS Neergheen, A Luximon-Ramma, OI Aruoma, ... Mutation Research/Fundamental and Molecular mechanisms of mutagenesis 579 (1 …, 2005 | 2084 | 2005 |
| The characterization of antioxidants B Halliwell, R Aeschbach, J Löliger, OI Aruoma Food and Chemical Toxicology 33 (7), 601-617, 1995 | 1663 | 1995 |
| Antioxidant actions of thymol, carvacrol, 6-gingerol, zingerone and hydroxytyrosol R Aeschbach, J Löliger, BC Scott, A Murcia, J Butler, B Halliwell, ... Food and chemical toxicology 32 (1), 31-36, 1994 | 1211 | 1994 |
| Free radicals and antioxidants in food and in vivo: What they do and how they work B Halliwell, MA Murcia, S Chirico, OI Aruoma Critical Reviews in Food Science & Nutrition 35 (1-2), 7-20, 1995 | 1147 | 1995 |
| Methodological considerations for characterizing potential antioxidant actions of bioactive components in plant foods OI Aruoma Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis 523, 9-20, 2003 | 1108 | 2003 |
| Nutrition and health aspects of free radicals and antioxidants OI Aruoma Food and chemical toxicology 32 (7), 671-683, 1994 | 926 | 1994 |
| The antioxidant action of taurine, hypotaurine and their metabolic precursors OI Aruoma, B Halliwell, BM Hoey, J Butler Biochemical Journal 256 (1), 251-255, 1988 | 768 | 1988 |
| Marked reduction of free radical generation and contractile dysfunction by antioxidant therapy begun at the time of reperfusion. Evidence that myocardial" stunning" is a … R Bolli, MO Jeroudi, BS Patel, OI Aruoma, B Halliwell, EK Lai, PB McCay Circulation Research 65 (3), 607-622, 1989 | 725 | 1989 |
| Antioxidant Activities of Phenolic, Proanthocyanidin, and Flavonoid Components in Extracts of Cassia fistula A Luximon-Ramma, T Bahorun, MA Soobrattee, OI Aruoma Journal of agricultural and food chemistry 50 (18), 5042-5047, 2002 | 715 | 2002 |
| Antioxidant and pro-oxidant properties of active rosemary constituents: carnosol and carnosic acid OI Aruoma, B Halliwell, R Aeschbach, J Löligers Xenobiotica 22 (2), 257-268, 1992 | 695 | 1992 |
| Copper-ion-dependent damage to the bases in DNA in the presence of hydrogen peroxide OI Aruoma, B Halliwell, E Gajewski, M Dizdaroglu Biochemical Journal 273 (3), 601-604, 1991 | 635 | 1991 |
| Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables T Bahorun, A Luximon‐Ramma, A Crozier, OI Aruoma Journal of the Science of Food and Agriculture 84 (12), 1553-1561, 2004 | 610 | 2004 |
| Stimulation of lipid peroxidation and hydroxyl-radical generation by the contents of human atherosclerotic lesions CA Smith, MJ Mitchinson, OI Aruoma, B Halliwell Biochemical Journal 286 (3), 901-905, 1992 | 583 | 1992 |
| Neuroprotective properties of the natural phenolic antioxidants curcumin and naringenin but not quercetin and fisetin in a 6-OHDA model of Parkinson's disease V Zbarsky, KP Datla, S Parkar, DK Rai, OI Aruoma, DT Dexter Free radical research 39 (10), 1119-1125, 2005 | 553 | 2005 |
| Evaluation of the antioxidant and prooxidant actions of gallic acid and its derivatives OI Aruoma, A Murcia, J Butler, B Halliwell Journal of Agricultural and Food Chemistry 41 (11), 1880-1885, 1993 | 548 | 1993 |
| Iron ion-dependent modification of bases in DNA by the superoxide radical-generating system hypoxanthine/xanthine oxidase OI Aruoma, B Halliwell, M Dizdaroglu Journal of Biological Chemistry 264 (22), 13024-13028, 1989 | 489 | 1989 |
