| Antioxidant and antiproliferative activities of mango (Mangifera indica L.) flesh and peel H Kim, JY Moon, H Kim, DS Lee, M Cho, HK Choi, YS Kim, A Mosaddik, ... Food Chemistry 121 (2), 429-436, 2010 | 452 | 2010 |
| β-Caryophyllene oxide inhibits growth and induces apoptosis through the suppression of PI3K/AKT/mTOR/S6K1 pathways and ROS-mediated MAPKs activation KR Park, D Nam, HM Yun, SG Lee, HJ Jang, G Sethi, SK Cho, KS Ahn Cancer letters 312 (2), 178-188, 2011 | 415 | 2011 |
| Mechanistic investigation on the toxicity of MgO nanoparticles toward cancer cells K Krishnamoorthy, JY Moon, HB Hyun, SK Cho, SJ Kim Journal of materials chemistry 22 (47), 24610-24617, 2012 | 312 | 2012 |
| Interaction of the Arabidopsis receptor protein kinase Wak1 with a glycine-rich protein, AtGRP-3 AR Park, SK Cho, UJ Yun, MY Jin, SH Lee, G Sachetto-Martins, OK Park Journal of Biological Chemistry 276 (28), 26688-26693, 2001 | 248 | 2001 |
| Comparative antioxidant and antiproliferative activities of red and white pitayas and their correlation with flavonoid and polyphenol content HJ Kim, HK Choi, JY Moon, YS Kim, A Mosaddik, SK Cho Journal of food science 76 (1), C38-C45, 2011 | 209 | 2011 |
| Ginsenoside F2 induces apoptosis accompanied by protective autophagy in breast cancer stem cells TT Mai, JY Moon, YW Song, PQ Viet, P Van Phuc, JM Lee, TH Yi, M Cho, ... Cancer letters 321 (2), 144-153, 2012 | 184 | 2012 |
| Quercetin induces mitochondrial mediated apoptosis and protective autophagy in human glioblastoma U373MG cells H Kim, JY Moon, KS Ahn, SK Cho Oxidative Medicine and Cellular Longevity 2013 (1), 596496, 2013 | 180 | 2013 |
| A Hexane Fraction of Guava Leaves (Psidium guajava L.) Induces Anticancer Activity by Suppressing AKT/Mammalian Target of Rapamycin/Ribosomal p70 S6 … NH Ryu, KR Park, SM Kim, HM Yun, D Nam, SG Lee, HJ Jang, KS Ahn, ... Journal of medicinal food 15 (3), 231-241, 2012 | 172 | 2012 |
| Analysis of EST and lectin expressions in hemocytes of Manila clams (Ruditapes philippinarum)(Bivalvia: Mollusca) infected with Perkinsus olseni YS Kang, YM Kim, KI Park, SK Cho, KS Choi, M Cho Developmental & Comparative Immunology 30 (12), 1119-1131, 2006 | 164 | 2006 |
| Metabolite Profiling of Red and White Pitayas (Hylocereus polyrhizus and Hylocereus undatus) for Comparing Betalain Biosynthesis and Antioxidant Activity DH Suh, S Lee, DY Heo, YS Kim, SK Cho, S Lee, CH Lee Journal of agricultural and food chemistry 62 (34), 8764-8771, 2014 | 163 | 2014 |
| β‐Caryophyllene oxide inhibits constitutive and inducible STAT3 signaling pathway through induction of the SHP‐1 protein tyrosine phosphatase C Kim, SK Cho, S Kapoor, A Kumar, S Vali, T Abbasi, SH Kim, G Sethi, ... Molecular carcinogenesis 53 (10), 793-806, 2014 | 156 | 2014 |
| Cytotoxic activity of [beta]-Caryophyllene oxide isolated from jeju guava (Psidium cattleianum sabine) leaf NJ Jun, A Mosaddik, JY Moon, J Ki-Chang, L Dong-Sun, KS Ahn, SK Cho Records of Natural Products 5 (3), 242, 2011 | 156 | 2011 |
| Toxicity of nano molybdenum trioxide toward invasive breast cancer cells T Anh Tran, K Krishnamoorthy, YW Song, SK Cho, SJ Kim ACS applied materials & interfaces 6 (4), 2980-2986, 2014 | 135 | 2014 |
| Induction of apoptosis by ethanolic extract of mango peel and comparative analysis of the chemical constitutes of mango peel and flesh H Kim, H Kim, A Mosaddik, R Gyawali, KS Ahn, SK Cho Food chemistry 133 (2), 416-422, 2012 | 128 | 2012 |
| Antioxidant activities of chlorophyta and phaeophyta from Jeju Island SJ Heo, SH Cha, KW Lee, SMK Cho, YJ Jeon Algae 20 (3), 251-260, 2005 | 113 | 2005 |
| Screening of extracts from marine green and brown algae in Jeju for potential marine angiotensin-I converting enzyme (ACE) inhibitory activity SH Cha, GN Ahn, SJ Heo, KN Kim, KW Lee, CB Song, SM K Cho, YJ Jeon Journal of the Korean Society of Food Science and Nutrition 35 (3), 307-314, 2006 | 107 | 2006 |
| Pentadecanoic acid, an odd-chain fatty acid, suppresses the stemness of MCF-7/SC human breast cancer stem-like cells through JAK2/STAT3 signaling NB To, YTK Nguyen, JY Moon, MK Ediriweera, SK Cho Nutrients 12 (6), 1663, 2020 | 105 | 2020 |
| Anti-Inflammatory Effects of an Ethanolic Extract of Guava (Psidium guajava L.) Leaves In Vitro and In Vivo M Jang, SW Jeong, SK Cho, KS Ahn, JH Lee, DC Yang, JC Kim Journal of medicinal food 17 (6), 678-685, 2014 | 103 | 2014 |
| Bioconversion of linoleic acid into conjugated linoleic acid during fermentation and by washed cells of Lactobacillus reuteri SO Lee, CS Kim, SK Cho, HJ Choi, GE Ji, DK Oh Biotechnology Letters 25, 935-938, 2003 | 103 | 2003 |
| Induction of apoptosis in human cervical carcinoma HeLa cells by polymethoxylated flavone-rich Citrus grandis Osbeck (Dangyuja) leaf extract H Kim, JY Moon, A Mosaddik, SK Cho Food and Chemical Toxicology 48 (8-9), 2435-2442, 2010 | 94 | 2010 |